Featured Manufacturers
Featured Manufacturer:
Butternut Mountain Farm
Butternut Mountain Farm is a leader in the production and distribution of high-quality maple syrup and related products. Based in Morrisville, Vermont, they offer a variety of pure maple products including organic and conventional options, alongside unique arrangements such as...
Featured Manufacturer:
Roskam Foods
Roskam Foods manufactures a variety of products, including frozen meals, breakfast foods, snacks, and confectionery items. As one of the largest co-manufacturers in North America, their product offerings are broad, encompassing frozen breakfast staples and a range of dry mixes....
Featured Manufacturer:
ZoRoCo Packaging Inc
ZoRoCo Packaging offers various gluten-free food products. They specialize in baking mixes, oatmeal products, and ready-to-eat snacks. The commitment to allergen-free manufacturing ensures that all products are suitable for consumers with dietary restrictions.
Featured Manufacturer:
H&H Products Company
H&H Products Company specializes in the manufacturing of various beverages, including beverage mixes, pancake syrups, juice concentrates, and recipe ingredients. They focus on providing reliable and high-quality products to meet the needs of foodservice businesses. Their commitment to quality is...
Featured Manufacturer:
Big Boss Baking Co
Big Boss Baking manufactures granola, providing a range of flavors and blends that cater to various preferences, including options like Honey Vanilla, Honey Almond Cranberry, and Blueberry Walnut granola. Their offerings emphasize quality ingredients combined for an enjoyable snack experience.
Top Ranked Manufacturers: Breakfast Foods
Ranking by Manufacturer Size
Top Manufacturer Profiles
Butternut Mountain Farm, established in 1972, operates from Morristown, Vermont, providing a broad spectrum of maple products. They offer co-manufacturing services like private label production and bulk ingredient supply, suitable for retailers and food services. The company holds organic and Kosher certifications and is Non-GMO verified. Facilities in Morristown and Johnson, Vermont are equipped with advanced processing equipment and quality control systems, ensuring industry-standard compliance. For more information, check their website or contact them at sales@butternutmountainfarm.com.
Snapshot: Butternut Mountain Farm
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Snapshot: Butternut Mountain Farm
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Roskam Foods, founded in 1923, is a major co-manufacturer based in Grand Rapids, Michigan, employing between 1,000 to 5,000 people. They generate annual revenue of $500 million to $1 billion. The product range includes frozen meals, breakfast foods, snacks, confectionery, and dry mixes, with options for gluten-free and non-GMO. Technical capabilities include dough mixing, extrusion, and packaging. Their facilities cover over 2 million square feet with more than 50 production lines, holding certifications like SQF Level 2 and FSMA compliance for food safety.
Snapshot: Roskam Foods
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Snapshot: Roskam Foods
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ZoRoCo Packaging Inc., founded in 2007 and located in Caldwell, Idaho, specializes in food contract manufacturing and co-packing services. The company produces gluten-free baking mixes, oatmeal products, and snack mixes, utilizing allergen-free practices. Their facilities are equipped with advanced automated baking equipment and ribbon blenders, and they support production batch sizes ranging from 1,000 to 6,000 pounds. ZoRoCo is FDA Registered, GFSI BRC Audited, Non-GMO Project Certified, and USDA Organic approved, demonstrating commitment to high food safety and quality standards.
Snapshot: ZoRoCo Packaging Inc
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Snapshot: ZoRoCo Packaging Inc
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H&H Products Company, established in 1964 and located in Orlando, Florida, operates a 41,000 square foot facility with seven production lines. They specialize in manufacturing beverage mixes, pancake syrups, juice concentrates, and recipe ingredients, producing over two million gallons annually. The company offers co-packing, contract packing, and private labeling. They hold SQF and OU Kosher certifications, ensuring rigorous quality and safety standards. The facility includes an on-site laboratory for quality control. Their clientele comprises theme parks, resorts, and restaurants in the foodservice industry.
Snapshot: H&H Products Company
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Snapshot: H&H Products Company
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Big Boss Baking Co, based in High Point, North Carolina, specializes in granola production. Established in 2010, the company operates with a small team and generates up to $1 million in annual revenue. They offer co-manufacturing services, including private labeling, contract packaging, and recipe development. Key certifications include CCOF, AIB International, FDA, and NCDA&CS, highlighting a commitment to quality and safety. For more information, contact them via email at hello@bigbossbaking.com or inquires@bigbossbaking.com, or visit their website at bigbossbaking.com.
Snapshot: Big Boss Baking Co
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Snapshot: Big Boss Baking Co
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Grand Prairie Foods, headquartered in Sioux Falls, South Dakota, specializes in fully cooked meat items and stuffed sandwiches, offering co-manufacturing services that include private labeling, food service, and retail solutions. Their technical expertise features advanced food processing technologies and dedicated production lines. The company holds SQF Certification and USDA inspections, ensuring compliance with food safety standards. For inquiries, they can be contacted via email at valerie@grandprairiefoods.com, info@grandprairiefoods.com, or phone at 1-800-456-0532. Their offerings can be explored further on their official website.
Snapshot: Grand Prairie Foods
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Snapshot: Grand Prairie Foods
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Main Street Gourmet, established in 1987, is located at 170 Muffin Lane, Cuyahoga Falls, OH, USA. They operate a 68,000 sq. foot facility and have 51-250 employees, with an annual revenue between $10M - $50M. Specializing in muffins, cookies, brownies, bars, granola, and more, they develop custom recipes and offer bulk production and packaging solutions. The facility has SQF certification, ensuring food safety and quality standards. For inquiries or details on capabilities, visit their website or reach out via email.
Snapshot: Main Street Gourmet
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Snapshot: Main Street Gourmet
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Bascom Family Farms, established in 1853, operates from Acworth, NH, and Brattleboro, Vermont. Specializing in maple syrup and sugar, they offer private-label services primarily for major retailers. Their skills include production, shipping, and quality control, accommodating large orders with negotiable minimums starting at two pallets per SKU. Certified USDA Organic and Kosher, their products meet regulatory standards. For inquiries, contact them at info@maplesource.com or 802-257-8100. More details are on their website and LinkedIn.
Snapshot: Bascom Family Farms
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Snapshot: Bascom Family Farms
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Action Pak Inc, established in 1979, is headquartered in Bristol, PA. Their facilities include over 200,000 square feet for food operations and 35,000 for non-food. They focus on liquid and powdered beverages, supplements, spices, granolas, and nuts. Services include filling, labeling, kitting, and fulfillment, supported by high-speed filling and automated labeling machines. Action Pak Inc is FDA compliant, USDA registered, and SQF Certified. Minimum order quantities require direct consultation. Contact via email, phone, or LinkedIn for more information.
Snapshot: Action Pak Inc
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Snapshot: Action Pak Inc
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Gold Medal Bakery, established in 1912 in Fall River, Massachusetts, is a fourth-generation, family-owned company specializing in bread products like sliced bread, rolls, bagels, English muffins, and specialty breads. They provide co-packing, private labeling, and delivery services, utilizing advanced equipment and a fleet of over 100 tractors for distribution.
The bakery adheres to high food safety standards with BRC and AIB certifications. Employing 251 to 1000 people, Gold Medal Bakery's revenue ranges from $50M to $100M. More information is available on their website.
Snapshot: Gold Medal Bakery
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