Featured Manufacturers
Featured Manufacturer:
LiDestri Foods, Inc.
LiDestri Foods is a leading private label and contract manufacturer known for producing a broad spectrum of food products. Their main offerings include pasta sauces, salsas, dips, and a variety of oils. They focus on both classic and organic formulations....
Featured Manufacturer:
Giovanni Foods
Giovanni Foods manufactures a variety of products including pasta sauces, pizza sauces, barbeque sauces, cooking sauces, salsas, and several types of sauces intended for different culinary uses. They offer options that cater to diverse consumer preferences, including gluten-free and organic...
Featured Manufacturer:
Acesur North America
Acesur manufactures a diverse range of products, focusing primarily on olive oil, which includes extra virgin, organic, and pure olive oil. Additionally, they offer seed oils such as canola and sunflower oil, as well as various sauces and condiments. Their...
Featured Manufacturer:
M.A.D. Foods Inc.
M.A.D. Foods manufactures a variety of products, focusing on specialty foods. Their key offerings include compound butters and culinary fats, crafted with high butterfat content. Their organic butter is made from milk sourced from grass-fed cows and is free from...
Featured Manufacturer:
Craft Cannery
Craft Cannery specializes in creating a variety of sauces, dressings, and marinades. Their product lineup includes items such as sauces for meat dishes, oils, teas, soups, and meal-in-jar options like chili and jambalaya. They work closely with clients to produce...
Top Ranked Manufacturers: Condiment Manufacturers Near Me | New York
Ranking by Manufacturer Size
Top Manufacturer Profiles
LiDestri Foods, Inc., established in 1975, is a private label and contract manufacturer headquartered in Fairport, NY. They produce sauces, salsas, dips, soups, and oils, working with brands like Newman's Own and Aldi. LiDestri offers co-packing and product development services utilizing technologies such as hot fill and high pressure processing.
With over 80 million cases produced annually, their facilities are located in Rochester, NY; Fresno, CA; and Pennsauken, NJ. Certifications include GFSI, USDA Organic, and Kosher. Contact them via phone or email for more information.
Snapshot: LiDestri Foods, Inc.
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Snapshot: LiDestri Foods, Inc.
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Giovanni Foods, headquartered in Syracuse, New York, has been operating since 1934. Their product offerings include sauces and beverages, with options such as pasta, pizza, and barbecue sauces, salsas, shelf-stable juices, and vinegars. The company provides co-manufacturing services like bottling and private labeling, in an SQF-2 certified facility, ensuring high food safety standards. Certifications include Kosher, USDA Organic, and Non-GMO. Flexible production options are available, with minimum order quantities based on direct discussions. For inquiries, contact them at sales@giovannifoods.com or call 1-844-366-3393.
Snapshot: Giovanni Foods
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Snapshot: Giovanni Foods
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Acesur North America, established in 1840 and located in Harrison, NY, specializes in co-manufacturing olive oils, including extra virgin and organic, as well as seed oils like canola and sunflower. Their services include private labeling and large-scale production. The facility features advanced bottling lines and oil extraction plants, with a capacity of 600,000 bottles daily and processing up to 1,800,000 liters of olive oil. Certifications like AENOR, BRC, and USDA Organic ensure quality compliance. Visit their website for further details.
Snapshot: Acesur North America
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Snapshot: Acesur North America
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Founded in 2006 in New York, M.A.D. Foods Inc. specializes in niche production of specialty foods, emphasizing regional raw materials to support a circular economy. They offer co-packing, custom packaging, and private label solutions for dairy products like butter, cheese, and yogurt, catering to both retail and foodservice markets. Their portfolio includes compound butters and organic butter from grass-fed cows. The company holds certifications such as Kosher, Organic, and HAACP. Headquarters are at 1617 3rd Ave, New York, NY 10128.
Snapshot: M.A.D. Foods Inc.
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Snapshot: M.A.D. Foods Inc.
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Craft Cannery operates out of a USDA-certified facility in Bergen, New York, specializing in sauces, dressings, and marinades. They offer contract manufacturing services, with a focus on small-batch production and ingredient sourcing while ensuring compliance with food safety regulations. Their facility can produce up to 280 gallons in a single batch using small-kettle production methods. Certified by the FDA, USDA, and SQF, Craft Cannery meets key industry standards, providing versatile manufacturing capabilities suitable for diverse client needs. For inquiries, contact via email or phone.
Snapshot: Craft Cannery
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Snapshot: Craft Cannery
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Kari-Out LLC, founded in 1964, is a co-manufacturer based in Tarrytown, New York. Specializing in sauces, packaging, and wipes, they focus on eco-friendly, recyclable, and compostable solutions. Their operations span about 1 million square feet, employing over 500 staff. They offer product customization and supply chain management, supported by advanced processing equipment. Kari-Out holds FDA certification for some products, ensuring high safety standards. For inquiries, they can be contacted via email at KOinfo@kariout.com or by phone at +1 800-433-8799.
Snapshot: Kari-Out LLC
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Snapshot: Kari-Out LLC
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Brooks Bottling Co, based in Oneonta, NY, has been a niche player in the co-manufacturing sector since 2013, offering mass copacking and private labeling. The company has an employee count of 11 to 50 and generates $1 million to $10 million in revenue annually. Their product range includes over 100 private label items, such as BBQ sauces, marinades, and Bloody Mary mixes. With a requirement of 1800 gallons per SKU for orders, they are equipped for large-scale production. Additionally, they are USDA Organic Certified via CCOF.
Snapshot: Brooks Bottling Co
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Snapshot: Brooks Bottling Co
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Growers Cooperative Grape Juice Co, established in 1929 and based in Westfield, NY, specializes in grape juices, concentrates, and purees. They primarily use grapes from the Lake Erie Concord Grape Belt, offering Concord, Niagara, and Catawba varieties. The company provides contract processing services including filtration, pasteurization, and concentration, with a processing capacity of up to 20 fruit loads per day. They serve a global market and hold FDA compliance along with HACCP and SQF certifications, ensuring high standards in food processing.
Snapshot: Growers Cooperative Grape Juice Co
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Snapshot: Growers Cooperative Grape Juice Co
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RFI Ingredients, established in 1989 and based in Blauvelt, NY, specializes in co-manufacturing organic nutritional supplements and raw materials. The company employs 51 to 250 people and offers a range of fruit and vegetable powders suitable for dietary supplements and the food industry. They provide formulation assistance, packaging solutions, and sourcing services.
Technical capabilities include advanced milling, liquid extraction, and on-site microbiological testing. RFI Ingredients holds cGMP, organic, kosher, Non-GMO Project, and Fair for Life certifications. Contact them at info@rfiingredients.com or (845) 358-8600.
Snapshot: RFI Ingredients
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Snapshot: RFI Ingredients
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Coffee Holding Co., established in 1971, is a family-operated business located in Staten Island, NY, with additional facilities in La Junta, Colorado. They specialize in coffee roasting, packaging, blending, private labels, and food service programs, catering to both wholesalers and retailers. Operating with 51 to 250 employees, their revenue ranges from $10M to $50M. The company is certified with Safe Quality Food and OK Kosher standards. Coffee Holding Co. distributes throughout the U.S., Canada, and select Asian countries.
Snapshot: Coffee Holding Co
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