Browse the Full Database: Manufacturers Near Me | North Carolina.
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Next Century Spirits, established in 2018 and based in Raleigh, North Carolina, specializes in manufacturing a wide range of spirits including whiskey, bourbon, vodka, gin, rum, and tequila. They utilize advanced cask finishing, filtration, and blending techniques. Their services include custom product creation, distribution, and inventory management. Recognized as North Carolina Distillery of the Year, they do not have publicly named clients but have acquired brands like Nue Vodka. For inquiries, contact info@nextcenturyspirits.com or call +1 919-324-1932.

Snapshot: Next Century Spirits
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Snapshot: Next Century Spirits
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FedUp Foods, established in 2008, is a co-manufacturer based in Marshall, NC, specializing in functional fermented beverages such as kombucha, prebiotic, and probiotic sodas. The company operates three facilities in strategic locations, including Erwin, TN, offering scalable fermentation processes. FedUp Foods emphasizes quality with an in-house lab and strict quality control, supporting new beverage development and private label partnerships. Certifications include Certified B Corporation, Organic, and Fair Trade. Employee count is between 11-50, with an estimated revenue of $1M to $10M.

Snapshot: FedUp Foods
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Snapshot: FedUp Foods
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Big Boss Baking Co, based in High Point, North Carolina, specializes in granola production. Established in 2010, the company operates with a small team and generates up to $1 million in annual revenue. They offer co-manufacturing services, including private labeling, contract packaging, and recipe development. Key certifications include CCOF, AIB International, FDA, and NCDA&CS, highlighting a commitment to quality and safety. For more information, contact them via email at hello@bigbossbaking.com or inquires@bigbossbaking.com, or visit their website at bigbossbaking.com.

Snapshot: Big Boss Baking Co
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Snapshot: Big Boss Baking Co
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Golding, Inc., established in 1972, is located in Winston-Salem, NC, with additional facilities in Hazelwood and Fenton, MO. Employing 51 to 250 people, their revenue ranges from $10 million to $50 million. Specializing in sauces, condiments, and dressings, Golding offers contract manufacturing, formulation, and packaging services.
Utilizing high-efficiency machinery, including automated filling lines, they maintain consistent quality. Golding holds SQF and Kosher certifications, adhering to FDA and GDSN standards. For more information or inquiries, contact them via email or visit their official website.

Snapshot: Golding, Inc.
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Snapshot: Golding, Inc.
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Carolina Beverage Group, founded in 1996, operates manufacturing facilities in Mooresville, NC; Fort Worth, TX; and Cold Spring, MN. The company produces a range of beverages, including non-alcoholic drinks, beers, and malt-based products. They provide co-manufacturing services like bottling, blending, and pasteurization.
Carolina Beverage Group holds QAI Organic, NSF Gluten Free, Kosher, and Halal certifications. With 251 to 1000 employees, their revenue is estimated between $100M and $250M. For more details, visit their website.

Snapshot: Carolina Beverage Group
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Snapshot: Carolina Beverage Group
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Golding Farms Foods, located in Winston-Salem, North Carolina, has been in the food co-manufacturing industry since 1972, employing a small team of 1 to 10 people. They specialize in producing sauces, dressings, and syrups, and offer services such as contract manufacturing, packaging solutions, and formulation assistance. With facilities in Winston-Salem and Hazelwood, MO, they hold SQF and Kosher certifications, producing organic and gluten-free products. For inquiries, email adminsupport@goldingff.com or visit their website for further details.

Snapshot: Golding Farms Foods
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Snapshot: Golding Farms Foods
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Nutkao, a subsidiary of Nutkao S.r.l., operates from Battleboro, North Carolina, and offers co-manufacturing, custom product development, and bulk production services. Specializing in hazelnut and chocolate spreads, Nutkao ensures quality with advanced automated production systems. They hold BRC and FDA compliance along with RSPO certification. With four global facilities, including locations in Italy, Ghana, and Belgium, Nutkao expands their production capabilities. For inquiries, visit their website or contact them directly. Detailed information on specific operations may require direct communication.

Snapshot: Nutkao
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Snapshot: Nutkao
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Origin Food Group, LLC, located in Statesville, NC, specializes in co-manufacturing dairy products for over 40 years. They provide contract packing, product development, and logistics support. Notably, they hold SQF level 3 certification, ensuring rigorous food safety and quality standards. Their offerings include drinkable yogurts, ice cream mixes, and packaged ice cream in various sizes for both food service and retail markets. The facility features dry and refrigerated storage and an in-house lab, with employee numbers estimated between 11 and 50.

Snapshot: Origin Food Group, LLC
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Snapshot: Origin Food Group, LLC
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Blue Ridge Food Ventures, established in 2005, is a co-manufacturing facility in Candler, North Carolina, specializing in small businesses within the food and natural product industries. The 11,000-square-foot facility supports product development and regulatory compliance, offering a shared-use commercial kitchen for sauces, jams, and beverages. Their semi-automatic bottling line follows cGMP standards, producing up to 1,000 bottles daily. The FDA-certified facility collaborates with clients like Round Mountain Sauces. Comprehensive support includes packaging, labeling, and fermentation space. Visit their website for more details.

Snapshot: Blue Ridge Food Ventures
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Snapshot: Blue Ridge Food Ventures
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Carolina Foods, founded in 1934, is a family-owned bakery located in Charlotte, NC. It specializes in pastries like Honey Buns, Coffee Cakes, Doughnuts, and Pies. The company provides private label manufacturing and co-packing services, utilizing advanced baking and packaging technologies to ensure quality and efficiency. Carolina Foods holds SQF Level 3 Certification, has an AIB Superior Rating, and is Kosher Certified. The company employs 251 to 1000 people and generates revenue between $50M and $100M. Contact them at +1 704-333-9812 or info@carolinafoodsinc.com.

Snapshot: Carolina Foods
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