Browse the Full Database: Manufacturers Near Me | Wisconsin.
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Masters Gallery Foods, Inc., located in Plymouth, Wisconsin, has been active in the cheese industry since 1974, with four facilities across Plymouth, Cedar Grove, and Oostburg. They employ 51-250 people, with estimated revenues ranging from $10 million to $50 million. As a co-manufacturer, they offer services in retail packaging, foodservice support, and bulk supply. Their product range includes American styles, Italian classics, and specialty cheeses. Recognized as a Green Masters Company, they have received multiple Wisconsin Business Awards for their business and environmental practices.
Snapshot: Masters Gallery Foods, Inc.
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Snapshot: Masters Gallery Foods, Inc.
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Abbyland Foods Inc., established in 1977 and located in Abbotsford, Wisconsin, is a notable meat processor with 251 to 1,000 employees. They offer products like pork sausage, dinner sausage, and beef snacks. Their advanced technologies, including continuous ovens and horizontal form fill seal systems, enable a weekly production capacity of up to 2 million pounds. Abbyland also provides co-manufacturing and private label services. Compliance is ensured through an SQF Food Safety Audit. For more information, visit their website or contact them via email.
Snapshot: Abbyland Foods Inc.
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Snapshot: Abbyland Foods Inc.
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Old Fashioned Foods, located in Mayville, Wisconsin, is a specialty cheese manufacturer operating since 1979. They offer a range of cheese snacks, spreads, and dips, utilizing genuine Wisconsin cheese. With a team of 1 to 10 employees, their revenue is estimated between $1 million and $10 million.
The company provides co-manufacturing services, including private label and contract manufacturing, supported by modern production methods and innovative packaging. Old Fashioned Foods is USDA Approved, SQF Certified, and EU Certified, ensuring high-quality standards. Visit oldfash.com for more information.
Snapshot: Old Fashioned Foods
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Snapshot: Old Fashioned Foods
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Lakeside Foods, Inc., established in 1887 and based in Manitowoc, Wisconsin, specializes in co-manufacturing frozen foods and canned vegetables and meats. Operating from 14 facilities, they handle over 100 million pounds of products annually. Their services include packaging, product development, and distribution with automated, BPA-free packaging. Revenue ranges between $100M-$250M, employing 251-1,000 people. Key partners include Walmart, Hy-Vee, and Meijer. They hold food safety certifications and adhere to FDA guidelines. Contact them at +1 920-684-3356 or asmith@lakesidefoods.com for inquiries.
Snapshot: Lakeside Foods, Inc.
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Snapshot: Lakeside Foods, Inc.
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Founded in 1997, Create-A-Pack Foods is located in Ixonia, WI, with additional facilities in Oconomowoc, WI. They specialize in co-manufacturing and co-packing liquid foods, dry foods, and confectionery items. Their facilities include 14 processing lines and over 26 packaging lines for diverse formats. Create-A-Pack Foods is certified SQF Level III, USDA Organic, Kosher, Certified Gluten-Free, and Non-GMO Project Verified. Contact them via phone at +1 262-567-6069 or email at info@capfoodinc.com. More information is available at capfoodinc.com.
Snapshot: Create-A-Pack Foods
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Snapshot: Create-A-Pack Foods
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Legacy Bakehouse, established in 1917, is located in Waukesha, WI. Specializing in baked snack components like bagel chips, breadsticks, and rye chips, the company offers modern production facilities and custom flavoring services. With a team size of 11 to 50, their revenue ranges from $1 to $10 million. Key certifications include SQF and NSF Cook & Thurber, ensuring compliance with food safety standards. For partnerships or inquiries, contact them via [LinkedIn](https://www.linkedin.com/company/legacy-bakehouse) or email at info@legacybakehouse.com.
Snapshot: Legacy Bakehouse
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Snapshot: Legacy Bakehouse
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Eillien's, founded in 1959, operates in Green Bay, Wisconsin, specializing in co-manufacturing snacks such as candies, nuts, dried fruits, and chocolates. The company offers over 500 product items and provides services including custom roasting, private labeling, and seasonal packaging. Known for technical capabilities like nitrogen flushing and in-house roasting, Eillien's ensures quality through SQF and AIB certifications. Operating with 51 to 250 employees, the company generates revenue between $10M and $50M. For contact, visit their official website or LinkedIn page.
Snapshot: Eillien's
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Snapshot: Eillien's
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Krier Foods, established in 1913, is a family-operated company based in Random Lake, WI, specializing in beverage co-manufacturing. With four aluminum can lines, they produce up to 500,000 cans daily, focusing on custom formulations. Their diverse product lines include beverages such as sodas, energy drinks, and dietary supplements. They maintain rigorous quality standards with SQF Food Safety, Kosher, and Organic certifications. Krier Foods employs between 51 and 250 people and generates an estimated annual revenue between $10 million and $50 million.
Snapshot: Krier Foods
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Snapshot: Krier Foods
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Holmen Cheese LLC, established in 2019, operates from Holmen, Wisconsin, employing between 11 and 50 people with revenue estimates of $1 million to $10 million. As a co-manufacturer, they specialize in custom cheese solutions, offering plant-based and processed options for various markets. Their 100,000 square-foot facility has a capacity of 60 million pounds annually, supported by a $35 million investment. They adhere to SQF, HACCP, USDA Organic, RSPO, Circle U kosher, and Halal certifications. For more details, contact info@holmencheese.com or call 715-564-9081.
Snapshot: Holmen Cheese LLC
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Snapshot: Holmen Cheese LLC
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JCB Flavors, established in 1999, is a family-owned company based in Watertown, Wisconsin, specializing in spices, herbs, and custom blending. They offer co-manufacturing services, including custom blending, private labeling, and packaging, with a capacity ranging from 100 pounds to over 2000 pounds. Their product line includes seasonings, spice blends, and sauces. JCB Flavors employs advanced equipment for filling various container types and holds certifications such as FDA compliance, USDA Organic, and SQF. For inquiries, contact them at +1 920-390-7700 or spiceinfo@jcbflavors.com.
Snapshot: JCB Flavors
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