Browse the Full Database: Preserved Foods.
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Thermal Kitchen, located in Daytona Beach, Florida, specializes in preservative-free food and beverage production, employing retort processing and tunnel pasteurization. They offer products like broths, sauces, and carbonated drinks with flexible packaging options. Services include co-manufacturing, product development, and thermal processing, supported by advanced technical capabilities and a test kitchen. Certifications like SQF and FDA highlight their commitment to quality. Contact them via sales@thermalkitchen.com or call 386-281-3223. Further details are available on their LinkedIn page.
Snapshot: Thermal Kitchen
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Snapshot: Thermal Kitchen
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LiDestri Foods, Inc., established in 1975, is a private label and contract manufacturer headquartered in Fairport, NY. They produce sauces, salsas, dips, soups, and oils, working with brands like Newman's Own and Aldi. LiDestri offers co-packing and product development services utilizing technologies such as hot fill and high pressure processing.
With over 80 million cases produced annually, their facilities are located in Rochester, NY; Fresno, CA; and Pennsauken, NJ. Certifications include GFSI, USDA Organic, and Kosher. Contact them via phone or email for more information.
Snapshot: LiDestri Foods, Inc.
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Snapshot: LiDestri Foods, Inc.
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Patriot Pickle, established in 2004 and located in Wayne, New Jersey, operates with 11 to 50 employees. They specialize in manufacturing pickles, sauerkraut, and tomatoes, generating annual revenue between $1 million and $10 million. Their product line includes kosher dill, green half sour, and barrel-cured sauerkraut. Patriot Pickle offers co-manufacturing services like contract manufacturing and private labeling. They are equipped with automated packing lines and hold SQF level II and HACCP certifications, ensuring high food safety and quality standards.
Snapshot: Patriot Pickle
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Snapshot: Patriot Pickle
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Pacific Coast Producers, founded in 1941, is a cooperative based in Lodi, California, specializing in the co-manufacturing of canned fruits and tomatoes. Their operations span multiple facilities across California and Oregon. They offer private labeling, packaging, and general canning services, supported by automated lines and quality control, and hold SQF, BRC, and SGS certifications. Serving grocery and foodservice sectors, their estimated revenue ranges from $100 million to $250 million. More information can be found on their website.
Snapshot: Pacific Coast Producers
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Snapshot: Pacific Coast Producers
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Honeyville, Inc., a family-owned company since 1951, is based in Ogden, Utah. The company specializes in food ingredients like bulk grains and baking mixes and offers services in manufacturing and order fulfillment. Their facilities cover over 200,000 square feet with advanced blending and packaging systems. Honeyville holds USDA Organic, SQF, Gluten-Free, Non-GMO, Kosher, and Halal certifications. Minimum orders start at $750. Additional locations include Rancho Cucamonga and Chandler. Connect via phone at +1 435-494-4200 or email at info@honeyville.com.
Snapshot: Honeyville, Inc.
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Snapshot: Honeyville, Inc.
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Teasdale Latin Foods, founded in 1942, specializes in Hispanic and Latino-inspired products such as beans, tortillas, salsas, and more. Headquartered in Carrollton, TX, they employ between 251 and 1000 people and generate revenue of $100 to $250 million. They offer private labeling and co-manufacturing with capabilities like specialized cooking and dehydration. Holding certifications like SQF Level 3 and USDA Organic, Teasdale ensures quality and safety in food production. They operate seven facilities across the U.S., enhancing flexibility in operations. Contact them at CustomerService@TeasdaleFoods.com or call (214) 634-7839.
Snapshot: Teasdale Latin Foods
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Snapshot: Teasdale Latin Foods
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Protenergy Natural Foods Corp., located in Richmond Hill, Ontario, Canada, with a facility in Cambridge, Maryland, provides co-manufacturing services including contract manufacturing and co-packaging. Established in 2004, the company employs 51 to 250 individuals and reports revenue between $1 billion and $10 billion. It specializes in low acid foods, beverages, and broths using aseptic processing. Protenergy holds CFIA, HACCP, Organic, and Halal certifications, ensuring compliance and safety. They can be contacted via email for partnership inquiries and further discussions regarding specific needs and minimum order quantities.
Snapshot: Protenergy Natural Foods Corp.
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Snapshot: Protenergy Natural Foods Corp.
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Lakeside Foods, Inc., established in 1887 and based in Manitowoc, Wisconsin, specializes in co-manufacturing frozen foods and canned vegetables and meats. Operating from 14 facilities, they handle over 100 million pounds of products annually. Their services include packaging, product development, and distribution with automated, BPA-free packaging. Revenue ranges between $100M-$250M, employing 251-1,000 people. Key partners include Walmart, Hy-Vee, and Meijer. They hold food safety certifications and adhere to FDA guidelines. Contact them at +1 920-684-3356 or asmith@lakesidefoods.com for inquiries.
Snapshot: Lakeside Foods, Inc.
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Snapshot: Lakeside Foods, Inc.
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Woeber Mustard Mfg. Co., a family-owned business since 1905, operates in Springfield, Ohio. They produce a diverse range of condiments, including mustards, mayonnaise, dips, and more, with both standard and organic options. The company offers private label co-manufacturing services and caters to food service, commercial, and retail sectors. Their facility is equipped with modern automated systems for efficient production. Holding Kosher and USDA Organic certifications, Woeber Mustard serves clients like Meijer, Walmart, and Kroger. Contact them at 1-800-548-2929 or visit woebermustard.com for more information.
Snapshot: Woeber Mustard Mfg. Co
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Snapshot: Woeber Mustard Mfg. Co
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Barkman Honey, established in 1960 and based in Hillsboro, KS, specializes in honey, molasses, and agave products. With a workforce of 11-50 employees, the company provides co-manufacturing services such as private labeling and honey procurement. They maintain quality through advanced labs and honey testing facilities. The company holds True Source Certification, which ensures ethically sourced honey. For inquiries, contact them at +1 620-947-3173 or via email at info@barkmanhoney.com. More information is available on their website and LinkedIn.
Snapshot: Barkman Honey
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