Browse the Full Database: Oils & Vinegars.
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LiDestri Foods, Inc., established in 1975, is a private label and contract manufacturer headquartered in Fairport, NY. They produce sauces, salsas, dips, soups, and oils, working with brands like Newman's Own and Aldi. LiDestri offers co-packing and product development services utilizing technologies such as hot fill and high pressure processing.
With over 80 million cases produced annually, their facilities are located in Rochester, NY; Fresno, CA; and Pennsauken, NJ. Certifications include GFSI, USDA Organic, and Kosher. Contact them via phone or email for more information.
Snapshot: LiDestri Foods, Inc.
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Snapshot: LiDestri Foods, Inc.
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Giovanni Foods, headquartered in Syracuse, New York, has been operating since 1934. Their product offerings include sauces and beverages, with options such as pasta, pizza, and barbecue sauces, salsas, shelf-stable juices, and vinegars. The company provides co-manufacturing services like bottling and private labeling, in an SQF-2 certified facility, ensuring high food safety standards. Certifications include Kosher, USDA Organic, and Non-GMO. Flexible production options are available, with minimum order quantities based on direct discussions. For inquiries, contact them at sales@giovannifoods.com or call 1-844-366-3393.
Snapshot: Giovanni Foods
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Snapshot: Giovanni Foods
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Palace Foods, Inc., established in 1988, operates from Reading, Pennsylvania, employing between 11 and 50 people. The company provides co-packing services with hot fill, cold fill, and pasteurization processes. Palace Foods offers private label and custom packaging solutions, and their expertise includes recipe analysis. Their product range features Indian food, sauces, oils, ghee, and spices. Palace Foods complies with GMP and FDA standards. For collaboration, contact them via email at thepalacefoods@yahoo.com or visit their website at palacefoodsinc.com for more information.
Snapshot: Palace Foods, Inc.
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Snapshot: Palace Foods, Inc.
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Sigma Services Corporation, established in 1994 and located in Zion, IL, specializes in contract packaging within the food industry. They offer services such as contract packaging, kitting, shrink wrapping, POP display, and kit assembly. With 340,000 square feet across three Illinois facilities, they can manage large production volumes. Their product offerings include protein powders, nutritional supplements, specialty oils, and granola. Sigma holds certifications like FDA, Organic, Kosher, SQF Level 2, CGMP, and AIB, underscoring their adherence to food safety standards. Contact them via phone or email for inquiries.
Snapshot: Sigma Services Corporation
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Snapshot: Sigma Services Corporation
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Acesur North America, established in 1840 and located in Harrison, NY, specializes in co-manufacturing olive oils, including extra virgin and organic, as well as seed oils like canola and sunflower. Their services include private labeling and large-scale production. The facility features advanced bottling lines and oil extraction plants, with a capacity of 600,000 bottles daily and processing up to 1,800,000 liters of olive oil. Certifications like AENOR, BRC, and USDA Organic ensure quality compliance. Visit their website for further details.
Snapshot: Acesur North America
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Snapshot: Acesur North America
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Woeber Mustard Mfg. Co., a family-owned business since 1905, operates in Springfield, Ohio. They produce a diverse range of condiments, including mustards, mayonnaise, dips, and more, with both standard and organic options. The company offers private label co-manufacturing services and caters to food service, commercial, and retail sectors. Their facility is equipped with modern automated systems for efficient production. Holding Kosher and USDA Organic certifications, Woeber Mustard serves clients like Meijer, Walmart, and Kroger. Contact them at 1-800-548-2929 or visit woebermustard.com for more information.
Snapshot: Woeber Mustard Mfg. Co
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Snapshot: Woeber Mustard Mfg. Co
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Ventura Foods, established in 1996, operates from its headquarters in Brea, CA. With a workforce of 1,000 to 5,000 employees, they generate revenue between $250 million and $500 million. Ventura Foods caters to the foodservice and retail sectors, supplying chains like Burger King and Subway. Their product range includes margarine, mayonnaise, sauces, and dips. Services offered encompass custom product development and culinary solutions. They maintain certifications such as SQF and HACCP. Ventura Foods has additional facilities in PA, OR, TX, and MN.
Snapshot: Ventura Foods
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Snapshot: Ventura Foods
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Capco Labs, a family-owned company in Tempe, Arizona, has been providing manufacturing and packaging services since 1989. With a team of 51-250 employees and revenue between $10M to $50M, they specialize in co-manufacturing liquids, creams, natural cosmetics, and dietary supplements. Their facility features advanced machinery, cleanroom environments, and MRP software for efficient inventory management. They hold certifications like HACCP, BRC, cGMP, Kosher, and Organic. Capco Labs also offers packaging services, with a production capacity of over 15,000 products per machine and a 10,300 square-foot warehouse.
Snapshot: Capco Labs
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Snapshot: Capco Labs
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Craft Cannery operates out of a USDA-certified facility in Bergen, New York, specializing in sauces, dressings, and marinades. They offer contract manufacturing services, with a focus on small-batch production and ingredient sourcing while ensuring compliance with food safety regulations. Their facility can produce up to 280 gallons in a single batch using small-kettle production methods. Certified by the FDA, USDA, and SQF, Craft Cannery meets key industry standards, providing versatile manufacturing capabilities suitable for diverse client needs. For inquiries, contact via email or phone.
Snapshot: Craft Cannery
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Snapshot: Craft Cannery
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Oliva Med, formally Liquid Manufacturing Solutions, Inc., is based in Franklin, Ohio, specializing in bottling and co-manufacturing edible oils like extra virgin olive, canola, soy, and sunflower oils, as well as vinegars. With 1 to 10 employees, they generate $1 to $10 million in revenue. Services include bottling, co-packing, private labeling, custom blending, and distribution. The company operates seven production lines and holds certifications such as USDA Organic, Kosher, and Non-GMO. Contact them at (937) 401-0821 or visit olivamed.net.
Snapshot: Oliva Med
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