Featured Manufacturers
Featured Manufacturer:
Ellison Bakery
Ellison Bakery specializes in the production of various baked goods such as cookies, bars, and inclusions. They supply products for retail, food service, and private label markets. Their focus on quality ensures that each product meets the specifications required by...
Featured Manufacturer:
Butternut Mountain Farm
Butternut Mountain Farm is a leader in the production and distribution of high-quality maple syrup and related products. Based in Morrisville, Vermont, they offer a variety of pure maple products including organic and conventional options, alongside unique arrangements such as...
Featured Manufacturer:
Ganong
Ganong Bros. Limited manufactures a variety of confectionery products, including chocolates, clusters, jelly beans, and hard candy. They specialize in boxed chocolates and offer an assortment of snacks that leverage real fruit jellies. Their commitment to quality is evident in...
Featured Manufacturer:
Chewter's Chocolates
Chewters Chocolates specializes in producing various chocolate products, including chocolate bars and filled chocolates. They serve the hospitality industry by creating high-quality chocolates that can be customized for different venues such as hotels and restaurants. Their desserts are meant to...
Featured Manufacturer:
Nufacturing
Nufacturing specializes in a variety of products within the supplement and nutraceutical manufacturing sector. They provide protein powders, liquids, skincare products, capsules, gummies, powders, and stick packs. This extensive range allows them to meet diverse client needs and market demands...
Top Ranked Manufacturers: Candy & Sweets
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Top Manufacturer Profiles
Ellison Bakery, founded in 1945, is a family-operated industrial bakery located in Fort Wayne, Indiana, specializing in custom cookie products and mix-ins. They serve private label retail grocery, ice cream, confection, and yogurt sectors. Their services include production, packaging, and customization, boasting three production lines. Currently, one line operates at approximately 85% capacity. With a workforce of 51 to 250 employees and a revenue range of $10M to $50M, they are a medium-sized business. For inquiries, contact them at 800-711-8091 or via email.
Snapshot: Ellison Bakery
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Snapshot: Ellison Bakery
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Butternut Mountain Farm, established in 1972, operates from Morristown, Vermont, providing a broad spectrum of maple products. They offer co-manufacturing services like private label production and bulk ingredient supply, suitable for retailers and food services. The company holds organic and Kosher certifications and is Non-GMO verified. Facilities in Morristown and Johnson, Vermont are equipped with advanced processing equipment and quality control systems, ensuring industry-standard compliance. For more information, check their website or contact them at sales@butternutmountainfarm.com.
Snapshot: Butternut Mountain Farm
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Snapshot: Butternut Mountain Farm
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Ganong Bros. Limited, founded in 1873, is Canada’s oldest family-owned chocolate company, offering co-manufacturing services in chocolates and confectionery. Their expertise includes private label production from formulation to product transition. Ganong specializes in boxed chocolates and iconic candies like Chicken Bones, operating peanut and peanut-free facilities. With an SQF III certification, they uphold high food safety standards. Located in St. Stephen, New Brunswick, Ganong can be contacted via email at Contract@Ganong.com or phone at +1 888 598 8811, with inquiries handled by a team of 251-1000 employees.
Snapshot: Ganong
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Snapshot: Ganong
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Chewter's Chocolates, based in Delta, BC, was founded in 1984 and operates from a 60,000-square-foot facility. The company specializes in producing chocolate bars and filled chocolates for the hospitality industry. With a team of 11 to 50 employees, their services include chocolate molding, recipe development, and bespoke packaging. Chewter's boasts multiple production lines and a research lab for innovative recipes. They are SQF Level 3 and USDA-Certified Organic, reflecting high-quality standards. Visit their website or connect via LinkedIn for more information.
Snapshot: Chewter's Chocolates
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Snapshot: Chewter's Chocolates
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Nufacturing, founded in 2022, operates from Cuyahoga Falls, Ohio, as a contract supplement manufacturer. Their capabilities include turnkey manufacturing, custom formulation, packaging, label design, and co-packing, with production volumes up to 1,000,000 units weekly. They offer products such as protein powders, liquids, skincare items, capsules, gummies, and more.
Nufacturing holds GMP, ISO, and FDA compliance certifications, ensuring high standards. The company operates from 2845 Center Road, Brunswick, OH, and can be contacted via info@nufacturing.com or (234) 248-4204. Revenue is estimated between $0 - $1M.
Snapshot: Nufacturing
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Snapshot: Nufacturing
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Astor Chocolate, with a revenue range of $10M to $50M and 51-250 employees, specializes in gourmet Belgian chocolates like Gourmet Squares, Chocolate Cups, and Seasonal Bars. Located at 651 New Hampshire Ave, Lakewood, NJ, they offer services including private labeling, co-manufacturing, and flavor development. Their 160,000 sq ft facility supports small batch and mass production with technical capabilities in molding, enrobing, and extrusion. Certifications include OU-D Kosher and Vegan. Contact them at astorconcierge@astorchocolate.com or +1 732-746-1008 for more details.
Snapshot: Astor Chocolate
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Snapshot: Astor Chocolate
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Roskam Foods, founded in 1923, is a major co-manufacturer based in Grand Rapids, Michigan, employing between 1,000 to 5,000 people. They generate annual revenue of $500 million to $1 billion. The product range includes frozen meals, breakfast foods, snacks, confectionery, and dry mixes, with options for gluten-free and non-GMO. Technical capabilities include dough mixing, extrusion, and packaging. Their facilities cover over 2 million square feet with more than 50 production lines, holding certifications like SQF Level 2 and FSMA compliance for food safety.
Snapshot: Roskam Foods
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Snapshot: Roskam Foods
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Georgia Nut Co., established in 1945, is a family-owned company based in Skokie, IL, with an additional facility in Niles, IL. They specialize in contract manufacturing of confectionery products, nuts, and snacks, offering services such as private label solutions and wholesale distribution. Their product range includes chocolate-covered items and seasonal-themed snacks. Georgia Nut Co. employs 51 to 250 people, with revenue between $10 and $50 million. For inquiries, contact them at 847-324-3600 or web@georgianut.com. Explore more on their website and LinkedIn page.
Snapshot: Georgia Nut Co.
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Snapshot: Georgia Nut Co.
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King Nut Co is a snack food manufacturer based in Solon, Ohio, established in 1927. The company, with a headcount of 51-250, produces between $10 million and $50 million in revenue. They specialize in co-manufacturing, offering private labeling and co-packing services. King Nut Co’s product range includes gourmet nuts and snacks, distributed in sectors like retail and airlines. Their production scale reaches up to 500 million packages annually. Holding an SQF Level 2 certification, they ensure food safety and consistency through automated production.
Snapshot: King Nut Co
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Snapshot: King Nut Co
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Koru Pacific Packaging, Inc. is a co-manufacturer located in Tracy, CA, specializing in powders, capsules, tablets, gummies, and dry foods. Operating with 1–10 employees, the company has an annual revenue between $1M and $10M. Services include toll blending, co-packaging, and co-manufacturing, with capabilities for stick packs and bottling. Their facility covers 8,474 square feet, supporting up to 637 lbs per batch. Certified by FDA, cGMP, and USDA Organic, Koru Pacific ensures stringent compliance. For inquiries, contact korupacificpackaging@gmail.com or call (209) 832-1704.
Snapshot: Koru Pacific Packaging, Inc.
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