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Victory's Kitchen, founded in 1985 in Toronto, Ontario, specializes in producing soups, sauces, salsas, dips, gravies, and more. Operating with 11 to 50 employees, it generates between $1M and $10M in revenue. The facility spans 120,000 square feet with nine production lines and a daily capacity of 30,000 gallons. Services include co-packing, private label production, and custom recipe development. Certified by SQF II, USDA, and HACCP, the company ensures compliance with food safety standards. Visit victoryskitchen.com or contact info@victoryskitchen.com for more information.
Snapshot: Victory's Kitchen
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Snapshot: Victory's Kitchen
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Tone Products, founded in 1947, is based in Melrose Park, IL, and employs 51-250 staff. They specialize in private label foodservice products including cocktail mixers, sauces, and marinades. Their services encompass product development, quality assurance, and contract packaging, supported by advanced technologies. They serve diverse clients such as restaurant chains and national brands. SQF Level 3 certification underscores their commitment to quality and safety. Tone Products leverages electronic batching and inventory systems for efficient operations, offering comprehensive solutions in food manufacturing.
Snapshot: Tone Products
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Snapshot: Tone Products
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Thermal Kitchen, located in Daytona Beach, Florida, specializes in preservative-free food and beverage production, employing retort processing and tunnel pasteurization. They offer products like broths, sauces, and carbonated drinks with flexible packaging options. Services include co-manufacturing, product development, and thermal processing, supported by advanced technical capabilities and a test kitchen. Certifications like SQF and FDA highlight their commitment to quality. Contact them via sales@thermalkitchen.com or call 386-281-3223. Further details are available on their LinkedIn page.
Snapshot: Thermal Kitchen
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Snapshot: Thermal Kitchen
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LiDestri Foods, Inc., established in 1975, is a private label and contract manufacturer headquartered in Fairport, NY. They produce sauces, salsas, dips, soups, and oils, working with brands like Newman's Own and Aldi. LiDestri offers co-packing and product development services utilizing technologies such as hot fill and high pressure processing.
With over 80 million cases produced annually, their facilities are located in Rochester, NY; Fresno, CA; and Pennsauken, NJ. Certifications include GFSI, USDA Organic, and Kosher. Contact them via phone or email for more information.
Snapshot: LiDestri Foods, Inc.
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Snapshot: LiDestri Foods, Inc.
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Cuisine Solutions, established in 1971, specializes in sous vide products such as meats, pre-cooked meals, and gourmet sauces. They offer meal preparation, custom menu development, and food safety consulting. Their facilities are located in Sterling, VA, with additional locations in Alexandria, VA, San Antonio, TX, France, and Thailand. Operating at large-scale production, they serve industries like airlines and hotels. Cuisine Solutions reports revenue between $50 million and $100 million and employs 251 to 1,000 people. For more details, visit their website or LinkedIn page.
Snapshot: Cuisine Solutions
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Snapshot: Cuisine Solutions
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Pacific Coast Producers, founded in 1941, is a cooperative based in Lodi, California, specializing in the co-manufacturing of canned fruits and tomatoes. Their operations span multiple facilities across California and Oregon. They offer private labeling, packaging, and general canning services, supported by automated lines and quality control, and hold SQF, BRC, and SGS certifications. Serving grocery and foodservice sectors, their estimated revenue ranges from $100 million to $250 million. More information can be found on their website.
Snapshot: Pacific Coast Producers
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Snapshot: Pacific Coast Producers
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Smitty Bee Honey, founded in 1920, is a family-owned business based in Defiance, Iowa. The company employs between 11 and 50 people and reports an annual revenue between $1M and $10M. They offer various honey products like liquid, whipped, and bulk honey, as well as honey blends and private-label options. Their co-manufacturing services include bottling, custom blending, private labeling, co-packing of other sweeteners, and equipment consulting. Smitty Bee Honey is certified SQF, Kosher, Organic, Non-GMO, and Halal, ensuring high product safety and quality standards.
Snapshot: Smitty Bee Honey
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Snapshot: Smitty Bee Honey
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Giovanni Foods, headquartered in Syracuse, New York, has been operating since 1934. Their product offerings include sauces and beverages, with options such as pasta, pizza, and barbecue sauces, salsas, shelf-stable juices, and vinegars. The company provides co-manufacturing services like bottling and private labeling, in an SQF-2 certified facility, ensuring high food safety standards. Certifications include Kosher, USDA Organic, and Non-GMO. Flexible production options are available, with minimum order quantities based on direct discussions. For inquiries, contact them at sales@giovannifoods.com or call 1-844-366-3393.
Snapshot: Giovanni Foods
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Snapshot: Giovanni Foods
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Lasco Foods Inc., established in 1901, is based in St. Louis, Missouri, and serves the food service industry with a team of 11-50 employees. They specialize in beverage mixes, sauces, and dessert mixes. Their services include custom food design, private label branding, and food product development. Technical capabilities span from packaging to large-scale recipe formulation, with the ability to produce over 300 products across 20 segments. Reach Lasco Foods via email at customerservice@lascofoods.com or phone at 314-832-1906 for inquiries.
Snapshot: Lasco Foods Inc.
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Snapshot: Lasco Foods Inc.
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Maple Source, located in Alstead, New Hampshire, specializes in maple syrup and maple sugar products since 1853. With a small team of 1 to 10 employees, it offers services like formulation assistance, private labeling, and custom labeling. Featuring automated bottling and advanced technology, their production uses efficient methods such as reverse osmosis and solar systems. Certifications include SQF, USDA Organic, Non-GMO, and Kof-K Kosher. Minimum orders start at two pallets for syrup, one for sugar. Clients include Coombs Family Farms.
Snapshot: Maple Source
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