Overview: Abbyland Foods Inc.
Abbyland Foods Inc., established in 1977 and located in Abbotsford, Wisconsin, is a notable meat processor with 251 to 1,000 employees. They offer products like pork sausage, dinner sausage, and beef snacks. Their advanced technologies, including continuous ovens and horizontal form fill seal systems, enable a weekly production capacity of up to 2 million pounds. Abbyland also provides co-manufacturing and private label services. Compliance is ensured through an SQF Food Safety Audit. For more information, visit their website or contact them via email.
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About Abbyland Foods Inc.
Overview of Abbyland Foods Inc.
OK, let's review what we've got on Abbyland Foods Inc. Founded in 1977, Abbyland Foods is a full line meat processor headquartered in Abbotsford, Wisconsin, USA. The facility is located at 502 E Linden St, Abbotsford, WI 54405. As of now, the employee count is somewhere in the 251 to 1,000 range, suggesting a significant presence in the meat processing industry.
Revenue and Company Structure
The estimated revenue for Abbyland Foods falls between $10M and $50M. This range illustrates a company that has established itself within the market, likely due to the diverse product range and services they provide to clients.
Product Offerings: Pork Sausage and More
Abbyland Foods produces an array of meat products, including:
- Pork Sausage
- Dinner Sausage
- Breakfast Patty
- Smoked Sausage
- Hot Dog
- Summer Sausage
- Beef Sticks
- Beef Snacks
- Fresh Bratwurst
- Italian Links
Their production process emphasizes the selection of high-quality cuts of meat and top-grade spices, ensuring a uniform product range across various offerings.
Co-Manufacturing and Private Label Services
In terms of services, Abbyland Foods engages in meat processing and slaughter, as well as poultry processing. A key area of focus is their private label solutions and co-packing opportunities. These services allow companies to partner with Abbyland Foods for product manufacturing, ensuring they meet specific branding and quality standards.
Technical Capabilities
They have invested in advanced production technologies that enable efficient manufacturing, which include:
- Continuous ovens
- Hot boning for pork
- Specialized smoke sausage kitchens
- Spiral ovens and infrared ovens
- Horizontal form fill seal technology
Employing this technology allows Abbyland Foods to maintain a robust production capability, with weekly outputs ranging from 1,280,000 to 1,760,000 pounds based on product mix, and up to 2,000,000 pounds per week in specific sausage kitchens.
Certifications and Compliance
Abbyland Foods has undergone a SQF Food Safety Audit, indicating compliance with recognized food safety standards. This is an important verification point in the meat processing sector, where health and safety regulations are paramount.
Contact and Additional Information
For inquiries, you can reach out to Abbyland Foods via email at abbyland@abbyland.com or use the phone number 715-223-6386. For further information, check out their website at abbyland.com or visit their LinkedIn page to follow updates and news about the company.
In summary, Abbyland Foods Inc. stands as a capable option for businesses seeking co-manufacturing solutions in the meat processing sector. The extensive range of products, backed by significant operational capacity, illustrates the firm's readiness to collaborate on meat-related projects.
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