Featured Manufacturers
Top Ranked Manufacturers: Top Contract Manufacturers
Ranking by Manufacturer Size
Top Manufacturer Profiles
CraftMark Bakery, located in Indianapolis, Indiana, is a wholesale bakery specializing in co-manufacturing private label bakery products. The company has between 51 and 250 employees with reported revenues ranging from $10 million to $50 million. They offer products such as cookie dough, muffins, and flatbreads.
The facility boasts state-of-the-art automated production technology with R&D capabilities for recipe development. CraftMark serves high volume orders for foodservice and retail sectors, maintaining certifications like Kosher and Clean Label standards. For inquiries, contact them at +1 800-605-0036 or info@craftmarkbakery.com.
Snapshot: CraftMark Bakery
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Snapshot: CraftMark Bakery
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The Lion Brewery, established in 1905, is a co-manufacturer located in Wilkes-Barre, Pennsylvania, operating with a workforce of 51 to 250 employees. They offer contract brewing, bottling, and packaging services for alcoholic and non-alcoholic beverages, with facilities for high-speed canning and pasteurization. Their annual production capacity includes 40 million cases and filling 288 million bottles and cans. Known for house brands like Lionshead and Stegmaier Beer, they also provide customization and kegging services for other brands. Contact them via info@lionbrewery.com or +1 570-706-2703.
Snapshot: The Lion Brewery
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Snapshot: The Lion Brewery
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Atlantic Essential Products, located in Hauppauge, New York, specializes in vitamin and supplement manufacturing with over a decade of industry experience. They operate a 300,000 sq. ft. facility equipped with advanced machinery, enabling the production of up to 50 million tablets and 25 million capsules daily. Their product range includes multivitamins, herbal products, and sports supplements. The company meets high-quality standards, being cGMP certified, FDA registered, and NSF Certified for Sport. They offer private labeling and custom formulations for retailers and distributors globally.
Snapshot: Atlantic Essential Products
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Snapshot: Atlantic Essential Products
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Pro-Form Laboratories is a co-manufacturer based in Salt Lake City, Utah, specializing in nutrition bars, functional foods, and dietary supplements. They operate across multiple facilities with over 1.3 million square feet, indicating substantial production capacity. The company utilizes advanced machinery and holds key certifications such as FDA Registration, GMP, and NSF, ensuring high production standards. Pro-Form Laboratories offers comprehensive services, including product development, manufacturing, and packaging, and has notable clients like Trader Joe’s, Whole Foods, and Starbucks.
Snapshot: Innovations in Nutrition and Wellness (INW)
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Snapshot: Innovations in Nutrition and Wellness (INW)
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Dynamic Blending Specialists is a contract manufacturer based in Vineyard, Utah. Founded in 2014, they specialize in beauty and personal care products, offering services from formulation to marketing. Their product lines include Hair Care, Skin Care, Body Care, Lip Care, Oral Care, Fragrances, and Essential Oils. The company is ISO 9001:2015, NSF Organic certified, and FDA registered. They adhere to cGMP and have Kosher and USDA Organic certifications. For more details, visit their website or contact via email or phone.
Snapshot: Dynamic Blending Specialists
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Snapshot: Dynamic Blending Specialists
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VBC Bottling, established in 1933 in Modesto, CA, is a family-operated beverage co-manufacturer handling both alcoholic and non-alcoholic products. Their 360,000 square-foot facility supports diverse offerings, including energy drinks, sodas, wines, spirits, seltzers, and premium waters. VBC is certified SQF, Organic, and Kosher, providing packaging solutions such as cold-filled canning and post-pasteurization. The company operates on a small to medium business scale with estimated revenue between $1 million and $10 million, catering to flexible production needs through a workforce of 11 to 50 employees.
Snapshot: VBC Bottling
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Snapshot: VBC Bottling
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Founded in 1981, Harris Tea Co is headquartered in Moorestown, NJ. They employ 51 to 250 people and report revenue between $10M and $50M. Specializing in private label tea solutions, their products include traditional, herbal, and ready-to-drink teas. Facilities in Georgia, New Jersey, and the UK enhance their co-manufacturing capabilities. They utilize advanced automated packaging and blending equipment, maintaining quality through GFSI and BRC certifications. Minimum order starts at 15,000 units. Contact them at info@harristea.com for further details.
Snapshot: Harris Tea Co
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Snapshot: Harris Tea Co
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DrinkPAK, based in Santa Clarita, California, was founded in 2020 with revenue between $10M and $50M and a team of 51 to 250 employees. Specializing in canned beverages, they produce energy drinks, sodas, juices, teas, flavored waters, and alcoholic drinks like spirits, beer, and wine.
Their services include batching, filling, processing, packaging, and distribution. Utilizing automated systems and high-speed lines, they aim to produce over 2 billion cans annually, operating out of over 2.9 million square feet across California and Texas. DrinkPAK holds SQF, NSF, OU Kosher, and Organic certifications.
Snapshot: DrinkPAK
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Snapshot: DrinkPAK
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Creekside Springs, LLC, based in Ambridge, PA, has specialized in bottled water manufacturing since 2003. They produce spring, purified, enhanced, and distilled water, with an annual capacity of 60 million gallons across two facilities. The company offers co-packing and private labeling services, with flexible order quantities.
Technical capabilities include advanced bottling equipment and a Hot Clean in Place system for sanitation. Certifications include SQF Level 3, IBWA, and kosher by the Orthodox Union. For more details, visit their website or contact them directly.
Snapshot: Creekside Springs, LLC
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Snapshot: Creekside Springs, LLC
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Rack and Riddle Custom Wine Services, founded in 2007, is a co-manufacturer specializing in sparkling and still wines, based in Healdsburg, CA. The company, with 51 to 250 employees, generates an estimated $10-$50 million in revenue. They use the Méthode Champenoise for sparkling wines and offer services like custom crush and private label bottling. Operating with a capacity of 1.5 million cases annually, they are California Certified Organic. For inquiries, contact +1 707-433-8400 or at jobs@rackandriddle.com. Visit their website for more information.