Featured Manufacturers
Top Ranked Manufacturers: Baked Goods Manufacturers Near Me | Illinois
Ranking by Manufacturer Size
Top Manufacturer Profiles
Element Bars, founded in 2008 and based in Chicago, specializes in custom energy and protein bars. They offer private label services, recipe development, nutritional consulting, and bar manufacturing. Utilizing industrial equipment like planetary mixers and convection ovens, their facility can produce over 1,000,000 bars per month, with a minimum order requirement of 1,000 bars. Certified in SQF, CCOF organic, and OU-D kosher, Element Bars has collaborated with retailers such as Target, Walmart, and Costco. For inquiries, contact them via email or phone.
Snapshot: Element Bars
Contacts:
Snapshot: Element Bars
Contacts:
Silverland Bakery, located in Forest Park, Illinois, has been a family-owned co-manufacturer since 1983. Specializing in handmade brownies, cookies, and natural food bars, they also offer gluten-free and keto-friendly options. Their services include co-packing, private labeling, and custom programs. With a minimum order quantity of 2-case minimum for mixed cases, they cater to specific client needs. Operating with a team of 1 to 10 employees, their facility is situated at 439 Des Plaines Ave. For more details, visit their website or contact them directly.
Snapshot: Silverland Bakery
Contacts:
Snapshot: Silverland Bakery
Contacts:
Direct Food Service Inc., established in 1993, operates from Wood Dale, IL, with 51 to 250 employees and revenue between $10M to $50M. Specializing in soups, sauces, and more, they offer co-manufacturing services including co-packing and private labeling. Their over 100,000-square-foot facility produces up to 35,000 meals per shift, running 24/7 with state-of-the-art equipment. They are USDA, FDA, and Halal certified. Notable clients include United Airlines and The Trotter Project. Contact via email at contact@direct-foods.com or call +1 206-555-7890.
Snapshot: Direct Food Service Inc.
Contacts:
Snapshot: Direct Food Service Inc.
Contacts:
Hearthside Foods, established in 2009 and based in Downers Grove, Illinois, operates 41 facilities with approximately 12,000 employees. They produce a variety of food products such as protein bars, cookies, and sauces. Beyond manufacturing, they offer co-packing, product development, and supply chain management. Technical capabilities include advanced automation and flexible packaging solutions. Hearthside holds SQF Level III and AIB Superior certifications, emphasizing their commitment to food safety and quality. For inquiries, contact them via phone or email, or connect on LinkedIn.
Snapshot: Hearthside Foods
Contacts:
Snapshot: Hearthside Foods
Contacts:
Hodgson Mill, established in 1882 and located in Effingham, Illinois, offers products such as hot cereals, flour, and baking mixes, including gluten-free options. They provide co-manufacturing services, including private label and wholesale options. Their technical capabilities include milling, blending, and packaging. Hodgson Mill holds Kosher and Non-GMO certifications, ensuring compliance with various dietary standards. With revenue between $1M and $10M and a team of 11 to 50 employees, this company is committed to quality food production. Contact them via sales@hodgsonmill.com or visit their LinkedIn page for more information.
Snapshot: Hodgson Mill
Contacts:
Snapshot: Hodgson Mill
Contacts:
Creative Werks, LLC, founded in 1999, is located at 1470 Brummel Ave, Elk Grove Village, IL 60007, USA, and employs between 251-1000 staff. The company specializes in co-manufacturing and co-packing, focusing on labor-intensive and automated fulfillment for top 100 food brands. They are equipped to handle various packaging formats with high-speed and automated processes. Creative Werks holds ISO14001 and GFSI certifications and manages diverse production demands. For further details, they can be reached via their website or various email contacts.
Snapshot: Creative Werks, LLC
Contacts:
Snapshot: Creative Werks, LLC
Contacts:
American Kitchen Delights, founded in 1986, operates from Harvey, Illinois. They specialize in co-manufacturing prepared foods in an 80,000-square-foot facility offering production, cold storage, and office space. The company provides co-packing, assembly, and processing services and holds USDA and FDA certifications.
Their product range includes pizzas, sandwiches, baked goods, appetizers, soups, sauces, dips, and ethnic specialties, with options for customization. Flexible production and modular equipment accommodate diverse client needs for both retail and foodservice markets. Employee count is between 11-50, with revenue between $1 million and $10 million.
Snapshot: American Kitchen Delights
Contacts:
Snapshot: American Kitchen Delights
Contacts:
Henry Broch Foods, established in 1941, is located in Waukegan, Illinois, and operates in the food ingredients and co-manufacturing industry. They provide various services, including co-packing, private labeling, and formulation assistance. The company specializes in spices, seasoning blends, and vegetable mixes, maintaining quality with global sourcing and certifications like GMP, HACCP, Kosher, Gluten-Free, and Organic. Their technical capabilities include custom blending and advanced drying techniques. For more details, visit their website or contact them at 847-816-6225.
Snapshot: Henry Broch Foods
Contacts:
Snapshot: Henry Broch Foods
Contacts:
Highland Baking Company, headquartered in Northbrook, IL, has been operating since 1984, employing between 251 and 1,000 people. They specialize in producing buns, rolls, and specialty breads. The company offers custom product development, distribution, and consulting services.
Highland Baking maintains strong R&D and quality assurance capabilities with multiple production lines. They collaborate with partners like Sysco, US Foods, and Gordon Food Service. For inquiries, contact them via email at info@highlandbaking.com or visit their website for more information.
Snapshot: Highland Baking Company
Contacts:
Snapshot: Highland Baking Company
Contacts:
Bernard Food Ind, located in Evanston, Illinois, has been operating since 1947. This privately owned company specializes in co-manufacturing services, offering contract manufacturing, co-packing, and custom formulations. They handle automated mixing, batch processing, and custom packaging, with a production capacity of up to 10,000 units per day.
Their product range includes diet foods, sugar-free options, meal replacements, desserts, and more. Bernard Food Ind is Kosher and Gluten-Free certified, catering to diverse dietary needs. Contact them via email at info@bernardfoods.com for inquiries.