Overview: Agri-Mark, Inc
Agri-Mark, Inc, established in 1916, is a dairy cooperative known for its expertise in producing whey powders, milk protein powders, and cheddar cheese under the Cabot and McCadam brands. Headquartered in Casselton, North Dakota, the cooperative operates multiple facilities equipped with cheese manufacturing and whey processing capabilities. They process over 300 million gallons of milk annually. Agri-Mark holds SQF Level III, Kosher, and Halal certifications, ensuring high product standards. The organization supports member-farmers with services like milk marketing and product development.
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About Agri-Mark, Inc
Agri-Mark, Inc: A Cooperative Serving Dairy Needs
OK, let's review what we've got on Agri-Mark, Inc, the dairy cooperative with deep roots in the landscape of American dairy production.
Establishment and Historical Background
Agri-Mark, Inc traces its origins back to 1916. It was initially known as the New England Milk Producers Association before rebranding to Agri-Mark in 1980. Then in 1992, a significant merger with Cabot Creamery Cooperative took place, marking a new chapter for the cooperative.
Headquarters and Contact Information
Agri-Mark is headquartered in Casselton, North Dakota. However, its operations spread across multiple locations, including Chateaugay, NY, Middlebury, VT, and Cabot, VT. For direct communication, you can reach them at +1 978-689-4442 or via email at asheridan@agrimark.net. Additionally, they are active on LinkedIn for those who prefer networking through social platforms.
Products and Co-Manufacturing Capabilities
Agri-Mark's product line centers on dairy, offering whey powders, milk protein powders, and cheddar cheese. They operate under the Cabot and McCadam brands, utilizing their facilities to produce items like WPC 80, Dry Sweet Whey, and Dairy Product Solids. Their facilities are equipped with cheese manufacturing plants and a whey processing plant, ensuring quality control procedures are in place.
Services Provided
The cooperative is dedicated to aiding its member-farmers with services such as milk marketing, product development, and legislative representation. These efforts help bolster the dairy industry's needs while aligning with cooperative values.
Production Capacity
In terms of volume, Agri-Mark processes over 300 million gallons of milk every year through its four dairy plants. This indicates a significant scale of operations, although specific production capacities for product lines haven't been detailed.
Certifications
Agri-Mark is certified with SQF Level III, Kosher, and Halal certifications. These not only ensure the product quality meets industry standards but also allow them to cater to a broad spectrum of dietary preferences.
Revenue and Employee Count
We believe the revenue for Agri-Mark, Inc falls between $0 and $1 million. The company maintains a small team, with an employee count in the range of 1 to 10.
Getting In Touch
For further inquiries or interests, be sure to check out Agri-Mark's official website for more details on their cooperative, products, and services.
Agri-Mark, Inc remains a crucial part of the dairy production landscape, evolving since its inception over a century ago. Whether you are considering partnering as a co-manufacturer or simply seeking information on their dairy products and services, Agri-Mark presents a solid base for dairy manufacturing with historical significance and modern capabilities.
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