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Manufacturer profile:

Aspire Bakeries

Aspire Bakeries

Aspire Bakeries manufactures artisan breads, cookies, and pastries. They produce a wide variety of products, including more than 100 types of par-baked and Take & Bake artisan breads. Their selection caters to foodservice and retail needs, with options that reflect traditional baking practices and high-quality ingredients.
Size: Big
Employees: 1k - 5k
Annual Revenue: $250M - $500M
Headquarters: 6601 Center Dr W, Los Angeles, CA 90045, USA
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Overview: Aspire Bakeries

Aspire Bakeries specializes in producing diverse baked goods, including over 100 types of artisan breads, foodservice cookies, and pastries, catering to both foodservice and retail sectors. Headquartered in Los Angeles, CA, they employ advanced technical capabilities such as automated mixing and packaging, with strong quality control measures. Aspire Bakeries is GFSI certified, ensuring adherence to global food safety standards. With an employee count between 1,000 and 5,000, they operate several facilities across the country, supporting various markets. For partnerships, contact them via their LinkedIn page or website.

Services

They offer baking and distribution services, ensuring that their products reach various markets effectively. Their supply chain processes are designed to optimize delivery and maintain quality throughout the distribution phase.

Capabilities

They utilize automated mixing and packaging processes, alongside quality control measures, to ensure product consistency and safety. These capabilities support efficiency in production while maintaining high standards for their baked goods.

Certifications

They hold GFSI certification for their bakeries, which indicates compliance with global standards for food safety and quality management. This is part of their commitment to maintaining high industry standards.

Phone numbers:

844-992-7747 180-052-0679

Emails:

Ashley.Hoover@AspireBakeries.com Ashley.hoover@aspirebakeries.com ANA.CustomerCare@aspirebakeries.com Chris.Woo@aspirebakeries.com
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Headquarter location:

6601 Center Dr W, Los Angeles, CA 90045, USA

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About Aspire Bakeries

Overview of Aspire Bakeries

OK, let's review what we've got on Aspire Bakeries: This company specializes in producing a diverse range of baked goods, including artisan breads, foodservice cookies, and pastries. Although their year of establishment isn't publicly specified, they've grown significantly, with an employee count ranging between 1,000 and 5,000 people.

Product Line: Artisan Breads, Cookies, and Pastries

Aspire Bakeries focuses on manufacturing a wide array of baked products. More than 100 types of par-baked and Take & Bake artisan breads are part of their extensive lineup. Their product range is specifically designed to cater to both foodservice and retail sectors, sticking to traditional baking methods and high-quality ingredient sourcing. The company also offers an interesting selection of cookies and pastries that are similarly crafted to meet specific market needs.

Co-Manufacturing Capabilities

In terms of co-manufacturing, Aspire Bakeries employs advanced technical capabilities like automated mixing and packaging. Quality control is an integral part of their production process, ensuring that their products meet set standards for consistency and safety. These measures help optimize their supply chain operations, effectively distributing baked goods to various markets.

Corporate Info and Contact Details

Headquartered in Los Angeles, CA, you'll find their main office at 6601 Center Dr W, Los Angeles, CA 90045, USA. Though their founding year remains unknown, Aspire Bakeries operates several facilities across the country. If you're looking to connect or discuss potential co-manufacturing partnerships, you can reach them through their LinkedIn page. Additionally, they have several contact emails such as Ashley Hoover's that might be useful for direct inquiries.

GFSI Certification and Quality Standards

One notable aspect is their GFSI certification. This certification reflects their adherence to global standards for food safety and quality management, essential factors when evaluating potential co-manufacturers. While specific production volume figures or minimum order quantities are not readily available, these are details that can be further discussed directly with the company.

Conclusion

Aspire Bakeries presents a comprehensive setup for companies in search of a co-manufacturer in the bakery sector. With a focus on artisan breads, cookies, and pastries, and a commitment to quality and extensive product range, they remain a viable option for collaboration. For more details, you can explore their website.