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Manufacturer profile:

Clear Ocean

Clear Ocean

Clear Ocean Seafood specializes in bay scallops, Hokkaido scallops, and scallops on the half shell. Their bay scallops are sourced from the Bohai Sea in China and are known for their sweet, creamy flavor. The Hokkaido scallops, from Japan, are renowned for their tenderness and are particularly favored for sashimi. Scallops on the half shell present a versatile option for culinary use, maintaining a focus on high-quality seafood products.
Size: Small
Founded: 2015
Employees: 1 - 10
Annual Revenue: $1M - $10M
Headquarters: 21331 Gordon Way #2145, Richmond, BC V6W 1J9, Canada
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Overview: Clear Ocean

Clear Ocean, founded in 2015 and based in Richmond, British Columbia, is a co-manufacturer specializing in seafood, particularly scallops like Bay scallops from China and Hokkaido scallops from Japan. The company offers importing, wholesaling, and custom packing services, with capabilities such as manual and automated packaging. Their facility processes up to 3,000 lbs. of frozen seafood per hour. Certified by the CFIA and FDA, Clear Ocean also meets British Retail Consortium standards. For more information, visit their website or contact info@clearocean.ca.

Products & Categories

Bay Scallops Hokkaido Scallops Scallops on the Half Shell Food Condiments & Ingredients Meat & Seafood Frozen Foods Animal-Based Proteins Seafood Frozen Foods Prepared Foods Packaging Services Quality Control Services

Services

Co-packing Customized Packaging Quality Inspection

They offer co-packing services, providing customized packaging to meet client needs. The co-packing includes a range of services, such as manual and automated packaging solutions. Quality inspection is an integral part of their services to ensure product standards are consistently met.

Capabilities

Automated VFFS Packaging X-ray Inspection Metal Detection

They possess advanced technical capabilities, including an automated Vertical-Form-Fill-Seal (VFFS) packaging line that enhances packaging efficiency. Their quality control processes incorporate x-ray inspections and metal detection systems to uphold safety and quality in their packaged products.

Certifications

CFIA US FDA BRC

They hold several certifications, including registration with the Canadian Food Inspection Agency (CFIA) and the U.S. Food and Drug Administration (FDA). Additionally, they meet the British Retail Consortium (BRC) global standards for food safety.

Capacity

3,000 lbs per Hour Year-round Supply

The facility has a capacity to pack up to 3,000 lbs. of frozen seafood per hour, providing a steady supply of products throughout the year. This capacity supports their commitment to delivering high-quality seafood products consistently.

Phone numbers:

604-284-2826

Emails:

info@clearocean.ca
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Headquarter location:

21331 Gordon Way #2145, Richmond, BC V6W 1J9, Canada

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About Clear Ocean

Clear Ocean: Your Co-Manufacturing Seafood Partner

OK, let's dive into some facts about Clear Ocean. Founded in 2015, this co-manufacturer headquartered in Richmond, British Columbia, focuses on the seafood industry, particularly scallops. Their employee headcount is somewhere within the 1 to 10 range. Essentially, they deal in the importing, wholesaling, and custom packing of seafood products.

Products: Specialty in Scallops

Clear Ocean specializes in a variety of scallops: Bay scallops, Hokkaido scallops, and Scallops on the half shell. These Bay scallops come from the Bohai Sea in China, known for their sweet and creamy flavor. On the other hand, Hokkaido scallops are imported from Japan and are recognized for their tenderness, making them a choice option for sashimi. If you're interested in Scallops on the half shell, they serve as versatile culinary ingredients.

Services and Technical Capabilities

Now, what about their services? They offer co-packing services and provide customized packaging to suit client needs. With an emphasis on quality, they offer services such as manual and automated packaging solutions. Their technical capabilities include an automated Vertical-Form-Fill-Seal (VFFS) packaging line, contributing to efficiency. Moreover, their quality control employs x-ray inspections and metal detection systems to ensure safety and product standards.

Capacity and Supply

Here's where it gets interesting: the production facility has the capacity to pack up to 3,000 lbs. of frozen seafood per hour. This setup ensures a steady supply throughout the year. So, if you're looking for consistent delivery, this is an important detail.

Certifications

Now, onto something equally vital: certifications. Clear Ocean complies with industry standards through registrations with the Canadian Food Inspection Agency (CFIA) and the U.S. Food and Drug Administration (FDA). Additionally, they meet the British Retail Consortium (BRC) global standards for food safety.

Contact and Further Information

For those who might be interested in collaborating or need more details, Clear Ocean’s website is a handy resource: Clear Ocean. They don't seem to have a confirmed phone number, but you might try calling 604-284-2826. Any direct inquiries can be shot over to their email: info@clearocean.ca. Their LinkedIn page is also up if you prefer connecting through a professional network.

Essentially, if you're looking into co-manufacturing options in the seafood sector, Clear Ocean may offer a relevant point of contact, especially if you're into scallops. Happy exploring!