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Manufacturer profile:

Cut Fresh

Cut Fresh

Cut Fresh manufactures a variety of precut fruits and vegetables. Their offerings are specified to include products like cantaloupe, honeydew, kiwi, pineapple, strawberries, watermelon, and fruit mixes. They also provide a selection of vegetable options such as zucchini, bell peppers, and cabbage. The products are processed daily and come with a defined shelf life, ensuring freshness for customers without the use of preservatives. Their product variety caters to both conventional and organic preferences.
Size: Small
Employees: 11 - 50
Annual Revenue: $1M - $10M
Headquarters: 2001 Cattlemen Rd, Sarasota, FL 34232, USA
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Overview: Cut Fresh

Cut Fresh specializes in co-manufacturing precut fruits like cantaloupe, honeydew, kiwi, pineapple, and strawberries, as well as vegetables such as zucchini, bell peppers, and cabbage. Operating from Sarasota, Florida, with an additional site in Milwaukee, production is performed daily to ensure freshness without preservatives. They offer custom cutting and packing services and uphold quality through USDA inspection, GFSI, and HACCP certifications. With an employee count between 11 and 50, and revenue ranging from $1M to $10M, they maintain a precise and quality-focused operation.

Products & Categories

Precut Fruits Precut Vegetables Food Condiments & Ingredients Fruits & Vegetables Food Service Products Fresh Produce Squash & Melons Tropical Fruits Leafy Vegetables Organic Produce Non-GMO Products Salad & Dressing

Services

Custom Cutting Packing Quality Assurance

They provide services related to custom cutting and packing of fruits and vegetables, accommodating specific client needs. Their operations are supported by in-house quality assurance to maintain high standards throughout the processing stages. This assures clients of receiving fresh, safe, and high-quality products tailored to various market requirements.

Capabilities

Metal Detection GMP Adherence Quality Assurance lab

They utilize advanced equipment including metal detection systems, ensuring product safety. Their adherence to Good Manufacturing Practices (GMP) underscores their commitment to maintaining rigorous standards. Additionally, an in-house quality assurance lab is employed to monitor product quality at every step of the processing cycle.

Certifications

USDA Inspected GFSI Certified HACCP Certified

They hold several certifications that affirm their commitment to safety and quality. These include USDA inspection, GFSI certification, and HACCP certification, all of which demonstrate adherence to high food safety standards.

Capacity

Production is Daily

Their capacity is not stated publicly, but they indicate that production occurs daily to maintain fresh inventory levels. This approach allows them to meet customer demand while ensuring that the products are delivered at optimal freshness.

Phone numbers:

+1 414-935-4480 Primary 866-563-4728

Emails:

orders@cutfresh.net
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Headquarter location:

2001 Cattlemen Rd, Sarasota, FL 34232, USA

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About Cut Fresh

Overview of Cut Fresh

OK, let's dive into what we know about Cut Fresh, a food and beverage co-manufacturer. This company focuses on producing precut fruits and precut vegetables. They provide a diverse selection, including cantaloupe, honeydew, kiwi, pineapple, strawberries, watermelon, and fruit mixes. Their vegetable offerings feature zucchini, bell peppers, and cabbage. They process their products daily to maintain freshness, without preservatives.

Co-Manufacturing Capabilities

Custom Cutting and Packing Services

Cut Fresh specializes in custom cutting and packing services tailored to meet specific client needs. This flexibility is a big deal in the food industry, allowing them to cater to various market segments.

Quality Assurance and Safety

In-house quality assurance is a vital part of their operations. They use advanced equipment, including metal detection systems, and follow Good Manufacturing Practices (GMP). Their quality assurance lab routinely checks product standards, ensuring customer safety.

Certifications

The company holds significant certifications that assure product quality and safety. They are USDA inspected, GFSI certified, and HACCP certified. These certifications signify adherence to rigorous food safety standards, which can be a big plus if you're considering them as a partner.

Operational Details

Headquarters and Location

Cut Fresh operates out of Sarasota, Florida, with an additional mentioned location in Milwaukee, Wisconsin. However, they manage their operations primarily from Sarasota.

Employee Count and Revenue

Their headcount falls somewhere between 11 and 50 employees, which might suggest a close-knit operational structure. As for revenue, it seems like they are in the $1M to $10M range.

Daily Production and Capacity

Production occurs daily, though specifics on capacity weren't available. This daily operation helps them maintain an optimal level of freshness in their inventory.

Contact Details and More Information

For those interested in partnering with or learning more about Cut Fresh, you can get in touch with them via email at orders@cutfresh.net or through their phone number at +1 414-935-4480. They're also on LinkedIn, where you could possibly learn more about their operations.

For additional details, you might want to check out their website.

Conclusion

In summary, Cut Fresh is a co-manufacturer specializing in precut fruits and vegetables. Their adherence to safety standards, alongside daily production cycles, positions them as an intriguing option for businesses looking to source fresh, customized produce. Whether you're inquiring about minimum order quantities or specific client needs, reaching out directly seems to be the way to go for tailored information.