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Manufacturer profile:

Daybreak Foods, Inc.

Daybreak Foods, Inc.

Daybreak Foods, Inc. provides a variety of egg products including both shell and liquid eggs. Their focus on quality allows them to serve numerous food production companies across different industries. With over 19 million laying hens, they have developed a comprehensive offering that meets industry demands.
Size: Mid
Founded: 1967
Employees: 251 - 1000
Annual Revenue: $50M - $100M
Headquarters: Lake Mills, WI 53551, USA
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Overview: Daybreak Foods, Inc.

Daybreak Foods, Inc., established in 1967, is based in Lake Mills, Wisconsin, employing between 251 to 1,000 people. The company specializes in both shell and liquid egg products, supported by over 19 million laying hens. They serve sectors like food service and retail, with notable clients including McDonald's. Their 16 facilities across various states enhance operational reach. The company employs advanced processing techniques, focusing on sustainability with water reclamation and cage-free systems. For inquiries, contact communications@daybreakfoods.com or call +1 920-648-8341.

Services

They provide production and processing services for both shell and liquid eggs. Their operations cater to the food service and retail sectors, allowing them to fulfill various customer needs effectively. This service orientation helps them maintain a competitive edge in the industry.

Capabilities

They utilize advanced processing plants to produce their egg products. The company has implemented systems to reclaim and reuse water multiple times, showcasing their commitment to sustainability. Additionally, they offer cage-free housing systems for hens, aligning with ethical standards in poultry farming.

Certifications

We weren’t able to identify specific certifications in place. Further inquiries may be needed to ascertain any certifications that may apply to their operations.

Capacity

They are home to over 19 million hens, indicating significant production capabilities in the egg industry. Although specific capacity figures are not detailed, their large hen count supports extensive egg production needed to service their clients' requirements.

Minimums

The minimum order quantities (MOQs) need to be discussed directly with the manufacturer, as specific details are not provided in their communications. Engaging with them directly will provide insight into their requirements.

Clients

They are known to supply eggs to large food production companies, including McDonald's. This relationship highlights their capacity to meet the needs of significant players in the food industry.

Phone numbers:

+1 920-648-8341 Primary 920-648-8341

Emails:

communications@daybreakfoods.com
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Headquarter location:

Lake Mills, WI 53551, USA

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About Daybreak Foods, Inc.

Daybreak Foods, Inc.: A Co-Manufacturing Partner in the Egg Industry

Alright, let's unpack what we have on Daybreak Foods, Inc., a significant player in the egg production and co-manufacturing scene, for everyone keeping an eye on this industry.

Background and Scale

Daybreak Foods, Inc. has been in the game since 1967. The company is based in Lake Mills, Wisconsin, USA. With a workforce ranging between 251 and 1,000 employees, it's a mid-to-large-sized operation. When it comes to revenue, we believe it's in the ballpark of $50 million to $100 million.

Product Offerings: Eggs and Liquid Eggs

This company doesn't just dabble in eggs, they specialize in them—specifically, both shell and liquid egg products. If you're in the food production industry, chances are you’ve encountered their products. They’ve got more than 19 million laying hens, which means they've got the capacity to maintain a large-scale operation. Learn more about their offerings on their official website.

Services in Co-Manufacturing

Daybreak Foods handles both production and processing of egg products. Their services cater to a variety of sectors, including food service and retail. Whether you need production capabilities or processing support for eggs, Daybreak Foods has the infrastructure.

Technical Capabilities: Sustainable Processing

The company utilizes advanced processing plants to get their egg products from farm to table. They’ve implemented water reclamation systems to use water efficiently, and accommodate cage-free systems for their hens. This aligns them with current sustainability trends in food production.

Capacity and Major Clients

You could say they’re pretty well-prepared with over 19 million hens supporting their production needs. They’ve also got a notable client in McDonald's—yeah, the big M. This indicates their ability to meet high-volume demand.

Locations and Facilities

Beyond their headquarters in Lake Mills, WI, they operate 16 facilities across various locations like Clearfield, IA, Holland, MI, and Graettinger, IA. This broad footprint gives them operational reach across multiple states.

Contact Information

If you're keen on reaching out, you can catch them at communications@daybreakfoods.com or by phone at +1 920-648-8341. For more on their professional updates and industry involvement, their LinkedIn page is worth a visit.

Certifications

As for certifications, it looks like specific details weren’t available in the information we reviewed. If this is a critical factor for you, directly engaging with them for further details might be the best course of action. They might have industry-standard certifications that aren’t widely publicized.

That pretty much covers the essentials. Daybreak Foods, Inc. shows a well-rounded operation in the egg sector, well-equipped for co-manufacturing partnerships. If you wish to collaborate or simply learn more, their channels are open.