Overview: Dough to Go Inc
Dough to Go Inc., based in Santa Clara, California, specializes in producing raw dough and bakery items such as cookie dough, baked cookies, brownies, scones, pasta, and pastries. With a workforce of 1-10 employees, the company operates a single facility. They offer co-manufacturing services, kitchen rentals, and are health-department approved. Their facility produces 150 tons of dough monthly, incorporating 60-quart mixers for quality control. Dough to Go Inc.'s products are utilized by well-known clients like McDonald's, suitable for foodservice, fundraising, and consumer sales.
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About Dough to Go Inc
Overview of Dough to Go Inc
OK, let's review what we've got on Dough to Go Inc, a company based in Santa Clara, California. This business operates from a single facility and specializes in manufacturing various raw dough and bakery items, like cookie dough, baked cookies, brownies, scones, pasta, and pastries. Although the exact year Dough to Go was founded isn't clear, we know their employee count is somewhere in the 1-10 range, suggesting a small but specialized team. If you're interested in checking out their location, you can find them on Google Maps.
Co-Manufacturing and Services
Dough to Go Inc provides a range of services, including co-manufacturing, which allows other companies to produce goods under their private label. This can be a great opportunity for businesses looking to outsource baking needs. Additionally, Dough to Go offers kitchen rentals for startups or those with growing production demands. Their facility is also health-department approved, highlighting compliance with necessary food safety standards. Their LinkedIn page might provide more insights into these services.
Product Range: Cookie Dough to Pastries
Their product lineup is quite varied, including cookie dough, baked cookies, brownies, scones, and even pasta. The products are aimed primarily at foodservice use, fundraising, and direct consumer sales. Cookie dough offerings come in multiple flavors and portion sizes, suitable for various needs. Notably, they have partnerships with major clients such as McDonald's and Rykoff-Sexton, indicating that their products are used in well-known foodservice scenarios.
Manufacturing and Capacity
On the manufacturing side, Dough to Go produces about 150 tons of dough monthly. This capacity is pretty substantial considering their smaller workforce, indicating efficient production capabilities. Technological aids like 60-quart mixers ensure small batch processing, which allows for greater control over product quality.
Contact and Additional Information
For those interested in further details or partnerships, Dough to Go Inc can be contacted via email at doughjoe1@comcast.net or thecookieladywa@comcast.net. Alternatively, their phone line can be reached at 408-727-4094. You might also find their website a good resource for in-depth information, including potential minimum order quantities, which have to be discussed directly with them.
Their operations demonstrate a solid capacity to serve diverse sectors with specialized baking needs. While specific certifications aren’t detailed, their compliance with health standards speaks to a commitment to quality and safety in their manufacturing processes.
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