Overview: East Coast Copacking
East Coast Copacking, established in 2015, is located in Brooklyn, NY, with a team of 11 to 50 employees and a revenue of $1 million to $10 million. They specialize in co-manufacturing dry, wet, and liquid beverages. The facility holds SQF Level 2 and FDA Plant Certifications, along with Gluten-Free, Kosher, Organic, and Non-GMO standards.
Their facility offers HPP, cold fill, and stand-up pouch fills, along with substantial R&D services. East Coast Copacking is accessible via email and LinkedIn, with their headquarters available on Google Maps.
Emails:
About East Coast Copacking
East Coast Copacking Overview
OK, let's review what we've got on East Coast Copacking. This co-manufacturer is based in Brooklyn, NY, and was founded in 2015. They have a small to medium-sized team, with an employee count ranging between 11 to 50 people. In terms of financials, we believe their revenue falls somewhere between $1 million and $10 million. If you wanna check their headquarters, here it is on Google Maps.
Co-Manufacturing Services
East Coast Copacking is a food contract manufacturer focusing on dry beverages, wet beverages, and liquid beverages. They operate a SQF Level 2 certified facility, which sets a solid standard for their operations. Their certifications also include FDA Plant Certification and standards for Gluten-Free, Kosher, Organic, and Non-GMO products. This indicates their compliance with various quality benchmarks without making any promotional claims about excellence.
Beverages and Production
They offer a range of production services from small batches to products distributed nationwide. Their lineup includes HPP (High-Pressure Processing) beverages, cold fill options, and stand-up pouch fills. They have the technical capabilities to handle these tasks with equipment like cold press juicers and a custom-built dehydration system. To manage perishables, their facility includes multiple walk-in cold rooms.
Research and Development
East Coast Copacking supports its clients with services in R&D, formula development, and flavor development—essential textures for any faction of the beverage industry looking to maintain relevance in the market. Their website has more specifics on this under What We Offer.
Location and Contact Information
You'll find East Coast Copacking at 68 33rd St, Brooklyn, NY. If you're looking to reach out to them, drop an email at contact@drinkpak.com. They are also networked on LinkedIn, where you can explore more about their current operations and any updates they wish to share with the public.
Summary
In summary, East Coast Copacking is a small but certified co-manufacturer option for anyone in the food industry, making drinks that align with specific dietary standards. Their operations cover a broad spectrum, from initial R&D through to the final product. If you're aiming to co-manufacture beverages, their setup seems worth investigating. Want to explore further? Visit their website for detailed information.
- Choosing a selection results in a full page refresh.
- Opens in a new window.