Overview: Hall's Kitchen
Hall's Kitchen, located in Toronto, Ontario, specializes in small-batch co-manufacturing of vegan and GMO-free sauces, soups, marinades, dips, and salad dressings. Established in 2009, the company focuses on private-label manufacturing for specialty and health food markets in Ontario and Quebec. Services include formulation, recipe scaling, barcoding, and labeling, supporting small food startups. With a minimum production capacity of 100 liters per batch, partnerships can be discussed directly through their website or LinkedIn. Certifications and client details are not disclosed.
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About Hall's Kitchen
Hall's Kitchen: Co-Manufacturing Expertise in Sauces, Soups, and Marinades
Let's dive into what we know about Hall's Kitchen, a small food manufacturer based out of Toronto, Ontario, Canada. Established in 2009, this company focuses on creating fresh, handcrafted soups, stews, and more specifically, a variety of vegan and gluten-free products. The team is minimal, with an estimated employee count of between 1 and 10.
Product Range: Sauces, Soups, and Marinades
Hall's Kitchen specializes in private-label manufacturing, crafting products such as sauces, soups, marinades, dips, and salad dressings. Their target market includes specialty and health food stores, primarily in Ontario and Quebec. Notably, all products are vegan and GMO-free, catering to a health-conscious audience.
Comprehensive Co-Manufacturing Services
The service offerings at Hall's Kitchen cover a broad spectrum. They provide everything from formulation and recipe scaling to barcoding and labeling. While there isn't a detailed list of technical equipment or capabilities, their services aim to support small food startups in developing their product ideas and bringing them successfully to market.
Production Capacity and Order Information
When it comes to production, they operate on a small-batch scale, with a minimum production capacity set at 100 liters per batch. For those interested in utilizing Hall's Kitchen services, it's best to discuss minimum order quantities directly, as these specifics aren't readily provided.
Finding Hall's Kitchen
Situated at 1 Wiltshire Ave R, Toronto, ON M6N 2V7, Canada, Hall's Kitchen operates out of a single facility. While their contact information isn't fully disclosed, the phone number 416-576-1823 is available for inquiries. Further engagement with the company can be pursued through their LinkedIn page for updates and professional connections.
Certifications and Client Information
Regarding certifications, there isn't much available data to confirm what, if any, certifications Hall's Kitchen holds. Similarly, the list of clients they've worked with remains undisclosed in the provided information. For prospective partners, reaching out directly through their website might offer more insights.
Since Hall's Kitchen specializes in co-packing and private-label manufacturing, particularly for small startups, this could be a consideration for companies at an early stage. Their tailored guidance and consultation services are designed to assist clients in navigating the complexities of developing a private-label product line.
This summary provides a factual overview based on the available data about Hall's Kitchen. If you're interested in exploring their offerings further, accessing their website or LinkedIn page could be useful steps forward.
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