Overview: Interstate Caterers
Interstate Caterers, based in South Plainfield, NJ, has operated since 1987, specializing in frozen and prepared foods, including empanadas. They offer co-packing and wholesale distribution services from USDA-approved and FDA-compliant facilities, ensuring high safety standards and Halal certification. With an employee count between 11 and 50, their operations fit medium-scale production. Revenue is estimated between $1 million and $10 million. For partnership inquiries, contact them at info@interstatecaterers.com or visit their website.
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About Interstate Caterers
Interstate Caterers: Co-Manufacturing and Food Production Overview
OK, let's dive into what we know about Interstate Caterers, a co-manufacturer based in New Jersey. They’ve been operational since 1987, marking a substantial presence in the food industry for over 36 years. Interstate Caterers operates out of a USDA-approved and FDA-compliant commissary. Located in South Plainfield, NJ, they specialize in producing a variety of frozen and prepared foods.
What They Offer: Frozen Foods, Prepared Foods, and Empanadas
Interstate Caterers' product range covers several categories, including Frozen Foods, Prepared Foods, and Empanadas. These offerings are largely geared towards wholesale and include both fresh and frozen options. Their empanadas are particularly noteworthy within their product lineup, available in diverse flavors.
Services: Wholesale Distribution and Co-Packing
In terms of services, Interstate Caterers provides wholesale distribution and co-packing solutions. They support businesses looking to outsource food preparation, catering to diverse needs across the food service industry. Their co-packing offerings allow businesses to efficiently manage and streamline their production processes using Interstate Caterers' USDA-approved and FDA-compliant facilities.
Technical Capabilities and Certifications
Interstate Caterers operates facilities that adhere strictly to food safety standards, reinforced through third-party audits. Their USDA and FDA compliance ensures their products meet rigorous quality benchmarks. They further extend their assurance of quality through a Halal certification, which aligns with specific dietary requirements.
Company Insights
While specifics about their production capacity aren't publicly stated, their employee count is somewhere in the range of 11 to 50 people. This suggests a moderate-scale operation, fitting for a business with revenue believed to be between $1 million and $10 million.
For those interested in doing business with Interstate Caterers or exploring potential partnerships, further details about minimum order quantities (MOQs) need direct discussion. Additionally, reaching out to them via email at info@interstatecaterers.com or orders@interstatecaterers.com could clarify further logistical aspects or services offered. They also maintain an active presence on LinkedIn, which can be a useful platform for staying updated on their activities and industry insights.
For more information about their offerings, visit Interstate Caterers' website.
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