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Manufacturer profile:

Joseph Gallo Farms

Joseph Gallo Farms

Joseph Farms produces a variety of cheese products including Monterey Jack, known for its creamy texture and versatile culinary applications. They offer Pepper Jack, which combines Monterey Jack with jalapeño peppers for added flavor. Their Mozzarella is ideal for Italian dishes, while the Mild and Medium Cheddar varieties serve well in many American dishes. They also create Sharp Cheddar, providing a stronger taste profile, and Marbled Jack, which visually enhances dishes with its distinctive color. Mozzarella Pasta Filata is crafted using traditional methods, resulting in a rich, creamy flavor balanced with lower fat options.
Size: Mid
Founded: 1946
Employees: 51 - 250
Annual Revenue: $10M - $50M
Headquarters: 10561 CA-140, Atwater, CA 95301, USA
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Overview: Joseph Gallo Farms

Joseph Gallo Farms, established in 1946, is a family-owned cheese co-manufacturer based in Atwater, California. Specializing in a variety of cheese products such as Monterey Jack, Mozzarella, and Cheddar, they cater primarily to B2B clients across the U.S. Their services include customized food service options and private label production, using pasteurized, hormone-free milk. Employing between 51 and 250 people, their estimated revenue ranges from $10 million to $50 million. More information can be found on their website and LinkedIn page.

Products & Categories

Monterey Jack Pepper Jack Mozzarella Mild Cheddar Medium Cheddar Sharp Cheddar Marbled Jack Mozzarella Pasta Filata Marbled Cheddar Food Condiments & Ingredients Private Label Products Dairy Products Dairy Products Private Label Products Food Service Products Cheese Cheese Varieties Pizza & Pasta Animal-Based Dairy Dairy Products Cheese & Cheddar Private Label Products

Services

Food Service Private Label Regional Brands

They cater to business-to-business clients throughout the United States, supplying cheese made from pasteurized, artificial hormone-free milk. Their services include providing products for private label brands and regional cheese packagers. Joseph Farms specializes in large blocks for the food service industry and can customize cuts and sizes to meet specific customer needs.

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Headquarter location:

10561 CA-140, Atwater, CA 95301, USA

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About Joseph Gallo Farms

Discovering Joseph Gallo Farms: A Co-Manufacturing Option

When you're discussing high-quality cheese co-manufacturers based in Northern California, it's hard to avoid mentioning Joseph Gallo Farms. Established back in 1946, this family-owned business operates out of Atwater, CA, and has been on a steady journey over the decades. They've grown from a small local operation into a well-known name in the dairy industry, honing their expertise in producing a variety of cheese products.

Product Line: From Monterey Jack to Marbled Cheddar

Joseph Gallo Farms offers an extensive range of cheese products, which includes several popular varieties of cheeses you're quite familiar with. Let's break down what they have:

  • Monterey Jack: Known for its creamy texture, it's a versatile choice for culinary applications.
  • Pepper Jack: A variant of Monterey Jack, mixed with jalapeño peppers for added flavor.
  • Mozzarella: Perfect for Italian dishes, offering a rich melting quality.
  • Cheddar Varieties: This includes Mild, Medium, and Sharp Cheddar—all made to serve different flavor profiles in American cuisine.
  • Marbled Jack and Marbled Cheddar: These options not only please the palate but also visually enhance dishes with their distinctive colors.
  • Mozzarella Pasta Filata: Made using traditional methods, this cheese is noted for its creamy flavor with lower fat options.

If you're looking for more details on their cheese offerings, feel free to check out their official website.

Co-Manufacturing Services: B2B Focus

Joseph Gallo Farms primarily targets business-to-business (B2B) clients across the United States. They offer expansive services like:

  • Food Service: Large blocks of cheese that can be customized in terms of cuts and sizes according to customer needs.
  • Private Label and Regional Brands: They supply cheese products for private label brands, letting businesses market their own cheese varieties.
  • Their products are made from pasteurized, hormone-free milk, aligning with modern preference for natural ingredients.

For those looking to partner or collaborate in cheese co-manufacturing, it might be worth discussing your specific needs directly with the company.

Corporate Overview and Location

Located at 10561 CA-140, Atwater, CA, USA, Joseph Gallo Farms is positioned in a prime spot amidst California's agricultural heartland. The street address not only tells you where to find them but also indicates their rooted presence in the farming community. Established in 1946, they have a headcount estimated at somewhere between 51 and 250 employees. In terms of revenue, we've got an educated guess putting it between $10 million and $50 million.

Contact Information and Digital Presence

While Joseph Gallo Farms keeps precise contact methods under wraps, they do maintain a LinkedIn page where you could connect to learn more about their operations or potential partnerships.

While an official email or phone contact remains unspecified, interested parties can always begin engaging through the resources available on their website or LinkedIn.

Final Thoughts

Joseph Gallo Farms offers a rich heritage of cheese-making, rooted in a commitment since 1946. Their product line is diverse, catering to a wide range of needs while remaining steeped in tradition and quality standards. Whether you're looking for a partner in co-manufacturing delicious Monterey Jack or regional Mozzarella, you might find them worth considering. For further details on their offerings and potential collaboration opportunities, you might want to explore their website.