Overview: Kent Quality Foods
Kent Quality Foods, established in 1967 and based in Grand Rapids, MI, specializes in franks, sausages, and specialty meats. Known for custom product development and advanced processing equipment, the family-owned company is SQF-certified, assuring high food safety standards. They serve a broad clientele, including restaurant chains and service companies. To inquire about their services, contact them via email at information@kqf.com or call 800-748-0141. They operate two facilities in Michigan, with estimated revenue between $10M and $50M and a staff of 51 to 250 employees.
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About Kent Quality Foods
Kent Quality Foods: A Co-Manufacturing Overview
OK, let’s dive into the nitty-gritty on Kent Quality Foods, a co-manufacturer specializing in franks, sausages, and specialty meats. Established back in 1967, Kent Quality Foods has got quite a few decades under its belt. You might find their base on Leonard St NW in Grand Rapids, MI. This family-owned business has positioned itself firmly in the food manufacturing industry, and here's what you should know about them.
Core Products: Franks, Sausages, and Specialty Meats
When it comes to product lines, Kent Quality Foods sticks with the classics. Their production includes a range of franks, sausages, and specialty meat items. Think all-beef franks, an assortment of sausages, plus specialty items such as bologna and salami. Their ingredients are fresh and USDA-inspected, paired with custom spice blends for diverse culinary needs.
Services: Customization and Development
Beyond just meat products, Kent Quality Foods offers services like product customization, recipe development, and menu solutions. This means they work alongside clients to develop unique product formulations tailor-fitted to business needs. They're all about collaboration, providing solutions that align with their clients’ meal concepts.
Technical Capabilities and Production
The company isn't shy about their processing techniques. They employ advanced processing equipment and custom blending in their operations. Quality assurance measures are in place to maintain consistent production standards. Their production capabilities are described as adaptable, catering to a breadth of volumes, though specifics on production sizes aren't readily available.
Certifications and Quality Assurance
Their credentials include SQF certification, which aligns with food safety and quality standards required by many sectors in the food industry. While specific details on additional certifications were not found, this demonstrates a recognized compliance with necessary regulations.
Capacity and Minimum Orders
As for their production capacity, Kent Quality Foods handles various product sizes and formulations. Details about specific volumes are under wraps, which is not uncommon in this industry. If you’re wondering about minimum order quantities (MOQs), you’d need to have that talk directly with them.
Clientele and Industry Reach
On the client side, their portfolio is broad, apparently serving hot dog stands, national restaurant chains, and food service companies. They don't drop any big names, but their reach speaks to an expansive service network.
Contact and Additional Information
For those looking to get in touch, their email is information@kqf.com and you might try ringing them at 800-748-0141. They also have a presence on Linkedin, potential useful for networking or more formal inquiries.
In terms of revenue, we believe they're in the ballpark of $10M to $50M, with a headcount somewhere between 51 and 250 employees. There are two facilities in the mix: the headquarters in Grand Rapids and another location in Hudsonville, MI.
For a more extensive look-see at what they have to offer, you can always head over to their website.
That's the rundown on Kent Quality Foods! Whether you're interested in their products or thinking about a manufacturing partnership, it seems there’s quite a bit to explore with this company rooted in quality meat production.
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