Overview: Mount Franklin Foods
Mount Franklin Foods, founded in 1907, is located in El Paso, Texas. They specialize in contract, private label, and general co-manufacturing services for nuts, snacks, and candy, producing over 130 million pounds of soft non-chocolate candy annually. The company is SQF Edition 8 certified, with Kosher and Halal certifications. Their operations employ 251-1,000 people, generating revenue between $100 million and $250 million. Mount Franklin Foods operates two additional facilities, emphasizing strong food safety and quality standards. Visit their website for more information.
About Mount Franklin Foods
Mount Franklin Foods: A Reliable Co-Manufacturing Partner
OK, let's dive into what we know about Mount Franklin Foods. Founded way back in 1907, this company has been around the block a few times and is currently stationed in El Paso, Texas.
Diverse Product Range: Nuts, Candy, and Snacks
Mount Franklin Foods churns out a wide array of products, working with everything from nuts and snacks to various types of candy. Expect both branded and private-label options, ensuring comprehensive coverage of consumer tastes.
Co-Manufacturing Services
When it comes to co-manufacturing, Mount Franklin Foods is all about providing options. They specialize in contract manufacturing, private label manufacturing, and general co-manufacturing. This lineup allows other businesses to collaborate on producing tasty snacks and candies, which is a pretty neat deal for those looking to expand without investing in their own production facilities.
Production and Packaging Capabilities
Mount Franklin Foods employs state-of-the-art equipment to make sure their production and packaging standards are tight. Their capacity? It's more than 130 million pounds of soft non-chocolate candy annually. Not too shabby for a company that was established over a century ago! Plus, having SQF Edition 8 certification along with Kosher and Halal certifications speaks volumes about their quality standards in food safety and compliance.
Operational Scale and Revenue
Now, let's talk numbers. Their employee count is somewhere in the ballpark of 251 to 1,000 staff members, making them a mid-sized operation. Revenue-wise, we're looking at a range between $100 million and $250 million, which is nothing to sneeze at in today's competitive food manufacturing landscape.
Facilities and Certification
Currently, their headquarters are located in El Paso, Texas, but they have an additional two facilities. The certifications they hold, which include Kosher and Halal alongside SQF Edition 8, indicate a serious approach to adhering to key industry standards.
Getting in Touch
For further details or potential collaborations, you might want to check out their official website or their LinkedIn page.
In summary, if you’re on the lookout for a solid co-manufacturing partner, it might be worth considering Mount Franklin Foods given their extensive industry history and capabilities in nuts, candy, and snacks.
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