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Manufacturer profile:

Pano Gold

Pano Gold

Pan-O-Gold Baking Company specializes in baking a variety of products including bread, buns, and rolls. Their offerings cater to both retail and foodservice sectors, providing goods that meet specific dietary needs and preferences, such as whole grain options. They supply to educational institutions, hospitals, and various restaurants, ensuring that their products are available in diverse eating environments. Over time, they have expanded their product range to include a rich assortment of bread types suitable for multiple applications.
Size: Big
Founded: 1906
Employees: 251 - 1000
Annual Revenue: $100M - $250M
Headquarters: unknown, St. Cloud, MN, US
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Overview: Pano Gold

Pan-O-Gold Baking Company, founded in 1906, operates from St. Cloud, MN, with additional facilities in Minnesota, Wisconsin, and North Dakota, covering 423,000 square feet. They specialize in bread, buns, and rolls for retail and foodservice clients, including schools and hospitals. The company offers co-packing and private label services, with a focus on new product development. Their production equipment can handle 150–165 loaves and 800–1,200 buns per minute. They provide extensive distribution throughout the Midwest. For partnerships, contact info@panogold.com or visit their website.

Products & Categories

Bread Buns Rolls Food Baked Goods Private Label Products Food Service Products Breads & Pastries Bread & Rolls Yeast & Dough Baked Goods Baking Supplies Private Label Products Prepared Foods

Services

Co-packing Private Label Research & Development

They offer co-packing and private label services, allowing clients to use their baking capabilities while branding the products as their own. Their research and development services facilitate the creation of new retail product formulas, equipping customers with innovative solutions that meet market demands. This breadth of services supports varied client needs, enhancing the overall baking experience.

Capabilities

423,000 sq ft Facilities 150-165 Loaves per Minute 800-1,200 Buns per Minute

The company operates three strategically located facilities, totaling 423,000 square feet. They utilize advanced baking equipment capable of producing 150 to 165 loaves and 800 to 1,200 buns per minute. This technical proficiency underscores their capability to meet high-volume demands and maintain consistent product quality across their offerings.

Capacity

High Volume Production Daily Deliveries

They are equipped for high-volume production, allowing for daily deliveries to clients throughout the Midwest. Their ability to scale production ensures they can meet large orders efficiently while maintaining product freshness.

Minimums

Dependent on Item

The minimum order quantities (MOQs) need to be discussed directly with the manufacturer to ensure that specific needs are met based on the product type.

Clients

K-12 Schools Hospitals Restaurants

They serve a diverse range of clients, including K-12 schools and hospitals. While specific client names are not publicized, their product distribution extends to numerous restaurants and food service establishments.

Phone numbers:

800-444-7005

Emails:

info@panogold.com careers@panogold.com choogestraat@panogold.com baltonphillips@panogold.com jrevenig@panogold.com jrichards@panogold.com dwright@panogold.com marketingsupport@panogold.com
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Headquarter location:

unknown, St. Cloud, MN, US

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About Pano Gold

Exploring Pano Gold: Your Midwest Co-Manufacturing Partner

Let's dive into what we know about Pan-O-Gold Baking Company, a noteworthy player in the co-manufacturing landscape situated in the Midwest. The company, with a substantial history dating as far back as 1906, provides a wide array of baked goods and services.

Historical Overview and Headquarter

Founded in 1906, Pan-O-Gold Baking Company has been a staple in the bakery industry for over a century. They operate mainly out of their headquarters in St. Cloud, MN, though exact street details remain unspecified.

Bread, Buns, and Rolls Production

OK, so let's discuss their core products, which include a variety of breads, buns, and rolls. These products are tailored to service both retail and foodservice clients. The offerings are pretty expansive, featuring whole grain and other dietary-specific options. This variety ensures supply to places like schools, hospitals, and restaurants across the Midwest.

Co-Manufacturing & Service Capacities

Pan-O-Gold supports its clients with co-packing and private label services, enabling customers to market baked goods under their own brand names. Their research and development services facilitate the creation of new product formulas, addressing evolving market demands.

Facilities and High-Volume Production

The company operates three principal facilities spread across Minnesota, Wisconsin, and North Dakota, which collectively span 423,000 square feet. Their production capabilities are quite impressive, with equipment that processes 150–165 loaves and 800–1,200 buns per minute. Their vast capacity allows for efficient daily deliveries throughout the Midwest.

Clientele and Service Area

Their client base is diverse, ranging from educational institutions to hospitals, and many food service establishments. While they don’t name specific clients, their distribution network is vast, serving numerous organizations that require bulk supply.

Contact Information

If you're interested in learning more or discussing a potential partnership with Pan-O-Gold, you might want to reach out directly via email: info@panogold.com or visit their LinkedIn page for professional inquiries.

Learn More

For further exploration about what Pan-O-Gold offers, you can check out their website at http://panogold.com, which provides additional details on their capabilities and service offerings. They remain accessible for inquiries, whether you’re considering co-manufacturing opportunities or products for your own business.

Conclusion

There you have it, folks. Pano Gold offers a comprehensive mix of bakery products and co-manufacturing services aimed at satisfying diverse client needs. From their historical roots to modern-day operations, they provide an intriguing blend of traditional craftsmanship and contemporary efficiency. For any additional questions, their email and LinkedIn are available as points of contact.