Overview: Redstone Food Group
Redstone Food Group is based in Mississauga, Ontario, Canada, and operates with a small team of 1-10 employees. Specializing in baked goods, they offer artisan par-baked breads, sliced breads, frozen dough, rolls, croissants, baguettes, and private label products like garlic bread and coffee cakes.
Their production capacity is around 500 units per hour. Equipped with modern ovens and packaging machines, they ensure consistent quality. Clients include bakeries and cafés, with minimum orders of 50-100 units. More information is available on their website.
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About Redstone Food Group
Redstone Food Group: A Co-Manufacturer in Baked Goods
Alright, let's dive into what we know about the Redstone Food Group, a player in the co-manufacturing scene, especially when it comes to baked goods. Based in Mississauga, Ontario, Canada, this company is reportedly running with a small team, probably between 1 - 10 employees. They’re not new, but we don’t have a specific founding year on record.
Focus on Baked Goods, Croissants, and Baguettes
Redstone Food Group specializes in a range of baked products. What's on their production line? Think artisan par-baked breads, sliced artisan breads, frozen dough, and rolls. They also branch into private label products, offering garlic bread through their Le Bon brand and coffee cakes under Tasty Selection. Their menu extends to croissants, baguettes, and other baked goods, all made with a focus on quality ingredients.
Co-Manufacturing Services and Operational Capacity
On the services side, Redstone covers baking, packaging, and distribution. They’ve got the logistics part pretty well-covered, facilitating the delivery of products in top condition. In terms of production capacity, they can crank out about 500 units per hour, or approximately 2000 units a day. This seems to cover both regular and peak demands effectively.
Technical Capabilities and Equipment
Now, onto their technical setup. Redstone's facility is equipped with modern ovens, efficient packaging machines, and precise mixing equipment. These tools are crucial in maintaining consistency and quality across their extensive product range, allowing them to churn out those baked delights efficiently.
Clientele and Order Requirements
Redstone's clientele includes local bakeries, grocery stores, and cafés. The minimum order quantities usually hover around 50 to 100 units, although the specifics can vary, meaning a chat with them would clarify exactly what's needed.
Contact and Online Presence
For inquiries or partnerships, you can drop them an email at info@redstonefoods.ca. Unfortunately, we couldn’t locate any phone numbers or a LinkedIn page for them. But hey, they do have a website, and you can check that out at Redstone Food Group for more details on what they offer.
Location and Facility Count
Situated at 2335 Dunwin Drive, Redstone currently operates a single facility. Whether you’re in the neighborhood or considering them for business, it’s likely a tightly-run operation focusing on meeting varied customer needs.
So, that’s a snapshot of what Redstone Food Group is all about. We’ve covered everything from their headquarters and production capabilities to available products and contact details. Keep an eye on them if you're in the market for a co-manufacturer in the baked goods sector.
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