Featured Manufacturers
Featured Manufacturer:
Buddy's Kitchen
Buddy's Kitchen specializes in ready-to-eat frozen food including a variety of custom products designed to meet specific customer needs. The company emphasizes collaboration to create tailored solutions for different segments such as airlines, convenience stores, and restaurants. They maintain a...
Featured Manufacturer:
All American Foods, Inc.
All American Foods, Inc. specializes in the manufacture of over 100 dairy and non-dairy food ingredients for human consumption. Their Pro Mix® line focuses on producing cheese powders, integrated flavorings, and various fluid dairy powders such as nonfat dry milk....
Featured Manufacturer:
Spectrum Fruits
Spectrum Fruits, Inc. specializes in fruit purees, concentrates, juices, and powders. They offer a wide range of high-quality products including prickly pear, mango, guava, tamarind, and various berry preparations. Their manufacturing practices focus on retaining the natural flavors and nutrients...
Featured Manufacturer:
Karlsburger Foods
Karlsburger Foods, Inc. specializes in the production of various high-quality soup bases, sauces, gravies, and seasonings. With a wide selection of over 250 products, they cater to food service operators and manufacturers. Their offerings are essential for creating flavorful culinary...
Featured Manufacturer:
Bellisio Foods
Bellisio Foods, Inc. manufactures a diverse range of frozen food products. Their offerings include single-serve frozen entrees, snacks, side dishes, and specialty sauces. They emphasize quality and innovation in their meal preparations, serving various consumer needs and preferences.
Top Ranked Manufacturers: Manufacturers Near Me | Minnesota
Ranking by Manufacturer Size
Top Manufacturer Profiles
Buddy's Kitchen, established in 1974, specializes in ready-to-eat frozen foods, custom products, and co-packing services. Located in Burnsville, MN, with a second site in Lakeville, MN, they produce over 350,000 meals daily. Their USDA-certified facilities support organic and gluten-free production, featuring on-site test kitchens. These capabilities ensure compliance with food safety and quality standards. Buddy's Kitchen employs flexible and scalable co-packing solutions, with a workforce of 51 to 250 staff facilitating their operations. For more information, visit their website.
Snapshot: Buddy's Kitchen
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Snapshot: Buddy's Kitchen
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All American Foods, Inc., located in Mankato, MN, was founded in 1987 and specializes in over 100 dairy ingredients and specialty powders for food applications. The company operates four SQF certified facilities in Minnesota, featuring automated processing lines and liquid blending capabilities. They offer packaging ranging from 500 to 3,500 pounds and can produce over 15,000 pounds per hour. Their services include custom processing and R&D support. Certifications include SQF, HALAL, and Organic.
Snapshot: All American Foods, Inc.
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Snapshot: All American Foods, Inc.
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Spectrum Fruits, established in 1985 and headquartered in Maple Grove, MN, specializes in fruit-based ingredients like purees, concentrates, juices, and powders. They offer custom formulation and blending services, catering to sectors such as food, health, and dietary supplements. Their facilities are FDA registered and adhere to good manufacturing practices, ensuring quality and safety. The company holds GFSI, HACCP, and organic certifications. Contact them via email at info@spectrumfruits.com or call +1 763-559-0436. They also operate facilities in Jurupa Valley, CA; Fresno, CA; and Grandview, WA.
Snapshot: Spectrum Fruits
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Snapshot: Spectrum Fruits
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Karlsburger Foods, established in 1956, is located in Monticello, Minnesota. Specializing in soup bases, sauces, gravies, and seasonings, they offer over 250 products, focusing on foundational flavors for the food industry. Their services include custom formulations, private label options, and co-packing, with SQF Level-2 certification ensuring food safety and quality. The company operates with a revenue range of $1M to $10M and employs 11 to 50 people. For inquiries, they can be reached via email at orders@karlsburger.com or phone at 763-295-2273.
Snapshot: Karlsburger Foods
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Snapshot: Karlsburger Foods
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Bellisio Foods, based in Minneapolis, MN, was established in 1918 and generates over $10 billion in revenue. The company specializes in frozen food products like meals, snacks, and side dishes, serving primarily the U.S. and Canada. Bellisio offers co-manufacturing services with facilities in Minneapolis, Jackson, OH, and Vernon, CA, featuring refrigerated production and inline freezing technology that supports up to 2 million meals daily. Certifications include USDA, FDA, and GFSI. Their partnerships include retailers like Walmart and Target, expanding their influence in the market.
Snapshot: Bellisio Foods
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Snapshot: Bellisio Foods
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Black Eye Beverage, based in St. Paul, Minnesota, was founded in 2019 as a full-service beverage production company. They employ between 11 and 50 staff members with revenue ranging from $1 million to $10 million. The company specializes in producing beverages such as cold brew coffee, natural energy drinks, tea, kombucha, and sparkling water. Their co-manufacturing services include formulation, thermal process development, and commercial production, featuring capabilities like small batch production. For inquiries, contact them via email or LinkedIn for direct engagement.
Snapshot: Black Eye Beverage
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Snapshot: Black Eye Beverage
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Flagstone Foods specializes in co-manufacturing private label snack foods, including snack nuts, trail mixes, and nut-based snacks. Founded in 2010, the company emphasizes sustainable and ethical sourcing. Headquartered in Saint Paul, Minnesota, with additional facilities in Robersonville, NC, Dothan, AL, and El Paso, TX, Flagstone Foods employs 251 to 1,000 people. Their certifications include SQF Level 3 and BRC AA. With capabilities in roasting, blending, and packaging, they meet rigorous safety standards and can scale production by up to 300%.
Snapshot: Flagstone Foods
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Snapshot: Flagstone Foods
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Catallia Mexican Foods, established in 2005, is located in Eagan, Minnesota. They specialize in co-manufacturing flour and corn tortillas for both retail and foodservice markets. Their services include custom formulations, menu development, and logistics management. The company holds SQF Level 3 and Star-K Kosher certifications. With a workforce of 51-250 employees, they report estimated revenues between $10M - $50M. Contact them via email at info@catallia.com or phone at +1 651-647-6808. Visit their website for more information.
Snapshot: Catallia Mexican Foods
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Snapshot: Catallia Mexican Foods
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Pan-O-Gold Baking, founded in 1906 and headquartered in Saint Cloud, MN, operates bakeries in Minnesota, North Dakota, and Wisconsin. Their facilities cover 423,000 square feet with baking lines producing 150-165 loaves and 800-1,200 buns per minute. They offer co-manufacturing services, including co-packing and private labeling, with customizable packaging. Specializing in diverse bread types, their capabilities include R&D for partners. For inquiries, visit their website or contact them at info@panogold.com.
Snapshot: Pan-O-Gold Baking
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Snapshot: Pan-O-Gold Baking
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Anderson Custom Processing, based in Little Falls, Minnesota, has been operating since 1972. They specialize in custom spray drying with facilities in Minnesota and Belleville, WI, featuring dryers capable of high water evaporation rates. Their services include food ingredients and private labeling, meeting clean room standards for quality assurance.
The company, employing 11 to 50 people, is BRC certified and has completed the SMETA 4-Pillar Audit. Anderson Custom Processing's capabilities and certifications support their role in food, beverage, and pharmaceutical industries, with revenues between $1 million and $10 million.
Snapshot: Anderson Custom Processing
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